My wife and I visited for lunch on 5 January 2011. We were in early and it was very quiet, no doubt due to the time and season. The staff were suitably attentive without being on top of us. The starter, Marechi Paneer, was glorious - whenever I have eaten at Maliks I try to have that to start with as it is a thing of wonder. We then shared a Murgh Korai and Sag Aloo, with Pulao Rice and a Plain Naan. The rice was lovely and fragrant. My wife is very sensitive to hot food, so the Murgh and Sag were excellent for her - just full of flavour, and lovely big chunks of fresh, tender chicken breast..
Malik's is undoubtedly the best in the area, by a significant margin.
Tim Child