Today's Special Offers at Blackpool and Fylde Restaurants

For regular updates on the best dining Deals in Blackpool and Fylde subscribe to our We found 81 special deals for Friday.
To refine your search
Walled Garden Bistro
British
Friday Food and Fizz: Subject to availability, we have an offer of just £109 per couple to include overnight stay, 3 course meal in the Walled Garden Bistro, dining from our Home Grown Menu, with live entertainment, accompanied with a complimentary bottle of fizz with your meal.
Call 01772 866135 Book Online
Available on Friday.
Gusto Restaurant and Bar Lytham
Italian
Early Dining Menu: 2 courses and a Spritz Cocktail, £19.95. Available 5pm-7pm daily. Click here to view menu.
Call 01253 737 001
Available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Farmers Arms
Pub Food
Celebrate The End Of Term: With complimentary Prosecco* for all celebratory bookings just quote ‘EndOfTerm’ when booking. One bottle of Prosecco per table of 4 or more or one glass per person. Available Monday to Thursday. Booking essential, not to be used in conjunction with any other offer.
Call 01995 672018
Available on Monday, Tuesday, Wednesday, Thursday, Friday.
The Carn Brae
Hotel
Christmas 2016 4 Night Christmas Package: We invite you to join us in our festive celebrations at the Carn Brae, we have over 25 years of experience, to cater for all your needs. £425 per person. All Prices include VAT at the Current Standard Rate. Any changes to the rate of VAT will be reflected on the Website prices. A £50 Deposit is required per person which is non refundable. Balance to be paid on arrival. Click here to view Christmas Day menu.
Call 01253 345 938
Available on Friday, Saturday, Sunday.
Lorenzo's
Italian
Summer Set Menu: 2 courses £12.90. Starter & Main or Main & Dessert. Available Sunday to Friday all evening throughout Summer. Click here to view menu.
Call 01772 632308
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Sunday.
Go Greek
Greek
Early Bird Menu: 2 courses, £11.95; 3 courses, £13.95 (available lunchtimes Friday-Saturday 12pm-2pm and evenings 5pm-7pm, Tuesday to Thursday).
Call 01253 300088
Available on Tuesday, Wednesday, Thursday, Friday, Saturday.
Italian
Early Bird: Starter & main course, £12.95. (Available Sunday - Thursday, 5.30 - 7.30pm; Friday & Saturday, 5.30 - 7pm). Click here to view menu.
Call 01253 628926
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Turkish
Early Bird: 2 courses for £12.95 (4pm-6pm).
Call 01253 465147
Available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.Lunch Offer: 3 meze for £12 and 5 for £19.
Call 01253 465147
Available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
Gusto Dining Club: 20% off food every day except after 5pm on a Saturday. Apply here.
Call 01253 737 001
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.Gusto Mailing List. Sign up and receive 25% off food on your first visit and a free main every day for the month of your birthday. Sign up here.
Call 01253 737 001
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.Kids Menu: Make your own pizza – comes with dessert and chef’s hat. Click here to find out more.
Call 01253 737 001
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.Lunch Menu: Main course and a drink, £12.50. Available 12pm-5pm Monday to Friday. Click here to view menu.
Call 01253 737 001
Available on Monday, Tuesday, Wednesday, Thursday, Friday.
Pub Food
Celebrate Graduation with complimentary Prosecco* for all celebratory bookings just quote ‘GradCelebrate’ when booking. One bottle of Prosecco per table of 4 or more or one glass per person. Booking essential, not to be used in conjunction with any other offer.
Call 01995 672018
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
Set Menu: Select one starter, main dish and dessert, from £24 per person. Click here to view menu
Call 01253 737 001
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Hotel
Book direct and receive a 15% discount on all rooms if you stay for two nights or more.
Call 01253 345 938
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.July and August Offers: Book any Monday to Friday in July and August 2016 and receive up to 20% Of the nightly room rate.
Call 01253 345 938
Available on Monday, Tuesday, Wednesday, Thursday, Friday.New Year 2016/17: 3 Nights Festive Break from 30th December 2016 Arrivals from mid-day onwards where you will be greeted by your host and staff of the Carn-Brae.

When you have settled in it’s time for tea & coffee and sandwiches to fill that gap after your long journey. 5.30pm It’s time to start your New Year of with a pre-dinner drink in the bar lounge & meet friends Old & New, 6.00pm Now let’s make our way to the dining room for a Supreme Gala Candlelit 6 Course Dinner. Followed by a night full of Entertainment plus a light supper.

31st December 2016 New Years Eve, start your day with our super Full English Breakfast, and then it’s off to the shops for that last minute shopping. Returning for a light lunch, and not to be missed our very own Talent Competition! You are the Stars now, sing a song or tell a joke! And to help get you in the mood it’s Happy Hour!

A fantastic Evening ahead starting with your New Years Eve 7 Course Celebration Dinner, followed by a Fabulous Evening of entertainment and not forgetting our fabulous mouth watering Buffet. And then just time for a glass of Bubbly to bring in the New Year. Price £295 per person All Prices include VAT at the Current Standard Rate. Any changes to the rate of VAT will be reflected on the Website prices. A £50 Deposit is required per person non refundable, balance to be paid on arrival.
Call 01253 345 938
Available on Friday, Saturday, Sunday.
British
Grand Fruits De Mer: (for 2 person) For seafood lovers only! Per person, half a lobster, half a crab or crab claws or dressed crabs, oysters, crevettes, prawns, langoustines, cold steamed clams and mussels served with our special seafood cocktail sauce and crusty bread. To be ordered 48 hours in advance and depending on availability Please phone 01995 670166 Guide price £70 for two persons.
Call 01995 670166
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
British
Something For The Weekend: 3 courses, £26.50 (available Friday & Saturday evening).
Call 01253 821212
Available on Friday, Saturday.
Italian
Cocktail Club: All cocktails for just £4.95 between 5pm and 7pm, in the bar.
Call 01253 737 001
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Fish and Chips
Mrs Quinns £7.50: Medium fish served with chips, bread & butter, tea/coffee or any soft drink. Cod, Haddock or Hake Cod, Haddock or Hake.
Call 01253 764081
Available on Monday, Tuesday, Wednesday, Thursday, Friday.
British
Set Menu: 2 courses, £14.95; third course, £4.75 (available all evening Tuesday-Friday).
Call 01253 789990
Available on Tuesday, Wednesday, Thursday, Friday.
British
Restaurant Dining at Viva: 2 Courses £17, 3 Courses £21.50. Available as a pre-show dining option, or ‘dining only’ with seating times at 6pm, 6.30pm, 7pm and 7.30pm. Menu choices must be received before your visit – submit to reception@vivablackpool.com
Call 01253 297 297
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
Half Price Offer: Everything on the menu is reduced to HALF PRICE (excluding drinks, wine and the special's menu).
Call 01253 628926
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
Lunch Time: Pizza, Pasta, Salads & Appetizers from £3.50.
Call 01253 295 277
Available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.Pre-Theatre: Early Bird Menu, 2 courses £10.50 per person.
Call 01253 295 277
Available on Tuesday, Wednesday, Thursday, Friday, Sunday.
Italian
Set Early Evening Menu: £12.50 for 2 courses ( Available 5.30pm - 7.30 pm from Sunday - Friday. Not available for large groups or on a Saturday night).
Call 01253 714714
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Sunday.
Hotel
Afternoon Tea: Served between 12.30pm-8pm. No booking required. Traditional afternoon tea with finger sandwiches and cream scones £9. Cream tea with cakes finger sandwiches and scones £11.50.
Call 01253 720061
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
Set Lunch Menu: From £6.95 (available Monday to Friday from 11am to 5pm).
Call 01253 623952
Available on Monday, Tuesday, Wednesday, Thursday, Friday.
Italian
Set Lunch Menu: From £6.95 (available Monday to Friday from 11am to 5pm).
Call 01253 751529
Available on Monday, Tuesday, Wednesday, Thursday, Friday.
Fish and Chips
COACH PARTIES DURING THE ILLUMINATIONS WELCOME! Just turn up or call the restaurant to pre-book your orders,
Call 01253 400722
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.Lunchtime only fish bite meal: 4/6 fish bites depending on size, medium chips, peas/curry/gravy £3.50.
Call 01253 400722
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.Restaurant Large Special: Large fish, Large chips, Large peas/curry/gravy/beans, any drink £10.
Call 01253 400722
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
Hotel
Accommodation Offers: Themed breaks. Click here to view offers.
Call 01253 720061
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
British
HOT ICE 2016 VIP SHOW AND DINE PACKAGES: Enjoy a glass of bubbly on arrival at the White Tower followed by a 2 course pre show meal with coffee. Our ambassadors will then take you to the Arena where you’ll have premium seats to see this years stunning Hot Ice show (best available seats at time of booking). There will also be drinks at the Interval and a beautiful souvenir program (one per couple). Our show and dine packages are available every Friday and Saturday evening from 8th July until 10th September and also Including opening night on Thursday 7th July. Click here for more details.
Call 01253 336403
Available on Friday, Saturday.
British
Afternoon Tea: At Barton Grange Hotel we take great pride in using the best local produce and our Lancashire Afternoon tea is no exception. Our afternoon tea bench includes a selection of freshly made sandwiches with seasonal fillings, a Lancashire warm savoury, fruit scones with strawberry jam and clotted cream, a selection of traditional cakes, cream fancies and indulgent chocolates, served with as much loose leaf tea and filter coffee as you like! From only £13.95 per person. Make it a really special event with Sparkling Afternoon Tea from £16.95 per person. Afternoon Tea is served between 2pm and 5pm.
Call 01772 866135 Book Online
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
Prezzo Fisso Fixed Price Set Menu: 2 Courses, £13.95; 3 Courses, £17.95.
Call 01253 828377
Available on Tuesday, Wednesday, Thursday, Friday, Sunday.
Nepalese
Parties of over 8 people receive a 10% discount.
Call 01253 344292
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Indian
10% off the total bill when you print this page or show offer on your mobile phone. Not to be used in conjunction with any other offer or with set menu.
Call 01253 731626
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.20% off the takeaway bill (collection only) when you print this page or show offer on your mobile phone.
Call 01253 731626
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Thai
Early Bird: 2 courses plus rice and soft drink, £10.50 (available 5pm-7pm, Tuesday to Sunday).
Call 01253 290647
Available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.Special Lunch: 2 courses plus rice and soft drink, £8.95.
Call 01253 290647
Available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Fish and Chips
OAP Special: Fish and chips, £4.95.
Call 01253 862204
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Seafood and Fish
2-Course Specials: Fish and a dessert, £9.95; Gammon and a dessert, £9,45; Sirloin and a dessert, £10.50; Pudding, chips & peas and a dessert, £8.50.
Call 01253 628440
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Chinese
Eat All You Can: Lunch Time Buffet: £8.50 (mon-thu) £8.99 (fri/sat) £3.99 (child between 3-6yrs) £4.99 (child between 7-10yrs). Evening Buffet: £13.99 (mon-thu) £14.99 (fri/sat) £6.50 (child between 3-6yrs) £7.50 (child between 7-10yrs). Sunday Buffet: £12.99 (Sun/bank holiday monday) £6.50 (child between 3-6yrs) £7.50 (child between 7-10yrs).
Call 01253 292 333
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
All items from special lunch menu (served 12-2) at a recession-busting discount to the a la carte menu (but the portions remain the same). Not available bank holidays, Xmas period, conference weeks.
Call 01253 622345
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.Super Saver A La Carte Menu: 2 courses, £9.95; 3 courses, £12.95. Not available on Bank Holidays, Special Days and Conference Weeks.
Call 01253 622345
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Sunday.
British
Market Menu: 3 courses, £25.00 (Market Menu is available only on Fridays).
Call 01995 606665
Available on Friday.
British
Lunch Rapido Menu: Main course and a drink, £8.95 (available Monday to Friday, 12pm-4pm).
Call 01253 737 111
Available on Monday, Tuesday, Wednesday, Thursday, Friday.
Bar
Aperitivo time in Mojito, every night at 6pm free tasty nibbles served on the bar.
Call 01253 795890
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Pub Food
£5 off your meal when you spend over £20 per couple and mention Sugarvine. Available Tuesday-Saturday, 12 noon to 6pm.
Call 01772 690306
Available on Tuesday, Wednesday, Thursday, Friday, Saturday.
Bar
Capri 2-4-1 Cocktail Club:Join our exclusive Capri Cocktail Club to take advantage of all our offers on Cocktails, Wine & Champagne. Please call in to Capri to sign up and receive your card.
Call 01253 735 034
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
British
Book a Booth at Henry's: Special Occasion? Why not Celebrate in style in a VIP Henry's booth. The booths are available to hire for an entire evening based on a minimum spend of £125 on our bottle service menu. With free room hire for private functions, for more information please contact us.
Call 01253 737 111
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Thai
Lunch Specials: 1 courses and a soft drink, £6.90; 2 courses, £9.90. Served with your choice of chicken, pork, beef or vegetarian.
Call 01253 299122
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
Italian
50/50 Meal Deal: You pay half your food bill and Guy's pay the rest. Available Monday to Friday from 5.30pm-7pm when you spend over £12.50 per person (excludes Bank Holiday and Special Events).
Call 01995 640010
Available on Monday, Tuesday, Wednesday, Thursday, Friday.
Italian
Afternoon Delight: Home made cake with fruit, cream and a coffee for only £3.95. (available weekdays 3pm-6pm)
Call 01253 735253
Available on Monday, Tuesday, Wednesday, Thursday, Friday.
Bar
Cream Tea: A fruit scone with clotted cream and jam and cup of tea, £4.95
Call 01253 735 034
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
British
Prix Fixe: 2 Courses for £12.95 (available from 12pm until 7pm Sunday-Thursday and from 12pm-6pm Friday and Saturday)
Call 01253 737 111
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Outside Catering
3 course something for the week-end menu £21.95.
Call 01253 821212
Available on Friday.
Hotel
Five course Table D'Hote menu with coffee for £23.50. See more details and a sample menu here.
Call 01253 720061
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
Lunchtime Offer: 2 Courses for £8.95 or 3 courses for £10.65. (Available Monday to Saturday 12pm-2.30pm).
Call 01995 640010
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
Bar
Special: Any 3 dishes for £12 (available every day from 12 noon until 5pm).
Call 01253 795890
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
Super Saver Weekday Lunch Menu: 2 courses, £11.95; 3 courses, £13.95 (Monday-Friday).
Call 01253 795890
Available on Monday, Tuesday, Wednesday, Thursday, Friday.
Fish and Chips
Lunchtime Takeaway Special: Jumbo sausage with chips plus either peas, curry or gravy for just £3. Available 11.30am-2pm.
Call 01253 400722
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.Lunchtime Takeaway Special: Any pie with chips plus either peas, curry or gravy for just £3.50. Available 11.30am-2pm.
Call 01253 400722
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.Meal Deal: Small fish, chips, peas, tea or coffee £5 (£7 for medium/classic fish & chips) Available during lunch and evenings in the restaurant.
Call 01253 400722
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
Fish and Chips
Fish Special: Fish, Chips, Peas, Bread & Butter and Tea for £5.75 (£4.50 for OAPs).
Call 01253 772492
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
Lunch Menu: Any main course from the lunch menu for £8.55 or 2 courses for £9.95 (available 12–2pm Mon–Sat, 12pm–3pm Sun).
Call 01253 714714
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
British
Enjoy afternoon tea from 12 noon to 5pm. Finger sandwiches, freshly made scones & cream and lovely handmade cakes, £12.95 per person, Champagne afternoon tea, £19.95 per person.
Call 01253 723 241
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Italian
Get a free bottle of wine when you next visit Lorenzo's. To download your free wine voucher, click here.
Call 01772 632308
Available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Pub Food
Sundowner Menu: Drink and a main course for £7.95 (available 12 - 6pm).
Call 01995 604 128
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
Italian
Function room with private bar available for up to 60 people (no room hire fee charged). Ideal for private functions and parties.
Call 01253 622345
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Fish and Chips
Meal Deal: Fish, Chips, Peas with Bread and Butter and Tea/Coffee for £7.10
Call 01253 858668
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
Turkish
Set Menu: 2 courses £9.95, 3 courses £11.95. 12-2.30pm and 5pm-6.30pm.
Call 01253 788515
Available on Tuesday, Wednesday, Thursday, Friday.
Mediterranean
Paella available for pre-order at least 2 days in advance (min 4 people).
Call 01253 781616
Available on Tuesday, Wednesday, Thursday, Friday, Saturday.
Nepalese
All You Can Eat buffet dinner: £10.95 (kids aged 5-10, £4.95).
Call 01253 344292
Available on Friday, Saturday, Sunday.
British
Table D'Hote Dinner: 2 courses, £17.95; 3 courses, £21.95. Available 6.30pm-9pm daily (8pm Sundays).
Call 01772 865 230
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.Table D'Hote Lunch: 2 courses, £14.95; 3 courses, £19.90 (available 12pm-2pm, Tuesday to Saturday).
Call 01772 865 230
Available on Tuesday, Wednesday, Thursday, Friday, Saturday.Dinner, Bed & Breakfast: £140 (double), £79 (single).
Call 01772 865 230
Available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
Chinese
3-course lunch menu for £8.50 per head.
Call 01253 714000
Available on Tuesday, Wednesday, Thursday, Friday, Saturday.
Ads
Affiliates

We appreciate any and all feedback about our site; praise, ideas, bug reports you name it!

Interested in Blackpool and Fylde Special Offers?We’ll email you the best dining deals, events and news in Blackpool and Fylde.SIGN UP NOW

Thank You
You have successfully signed up to the newsletter

Sugarvine will only use your contact details to send you our newsletter. Your details will not be passed on to any third parties.