Malmaison Brasserie

This class A property is a joy to behold. Back in the 1860s it consisted of two separate seed warehouses and it still boasts numerous original features including its very own stone carved gargoyles. Before turning it into the luxury hotel that is Mal ...more

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Waste Not, Want Not

There's been a bit of a buzz (you may be forgiven for missing it) about the newest environmentally-friendly restaurant in London Town. Curiously ignoring Acorn House and its kin who have been quietly beavering away for some years on the eco-front, th ...see the full blog and reader comments

Paul Heathcote

One of the north's most high-profile chefs, Paul Heathcote opened his flagship Longridge Restaurant in 1990 and built it up to two-Michelin-star status. The Heathcotes group now extends to nine restaurants across Manchester, Liverpool, Lancashire and Cheshire and includes his Olive Press chain of Italian restaurants and a flourishing outside catering business. Paul has teamed up with Sugarvine to answer your cookery questions:

Ask Paul Heathcote your question.
Latest Question...

What kinds of equipment do professional chefs use? I'm intrigued! Their knives must be super sharp and no matter how much I try I can't get mine like theirs. Chefs on TV always seem to have similar pans etc to each other. Is there a brand that they all use? - Jamie

Read the answer from Paul Heathcote

More Questions

On sugarvine.com you can view profiles, photos, menus, wine lists and details of special events for many of Northern Ireland restaurants, bars and pubs. Watch this space. . .

Ynyshir Hall, Eglwysfach

Some meals are worth a special journey. In The Gastrotourist we profile select destination restaurants from across the UK and beyond.

Ynyshir Hall, Eglwysfach

Find more destination restaurants

Yes, they might be London-centric and some of them don't even have all that much to say about the food -- but there's no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we've brought together restaurant reviewers from the quality national papers.
Read What the Critics have to say.

Northern Ireland competition

Win an overnight stay, dinner including a bottle of wine and breakfast for 2 at the acclaimed riverside Washbourne Court Hotel set in the picturesque Cotswold village of Lower Slaughter, part of the von Essen hotels group

Question:

Which famous English public school begins with the letter E? Enter this competition

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Enjoy a great meal & save money with these special offers & deals at a selection of Northern Ireland restaurants.

Book a Restaurant Table

Take the hassle out of making your restaurant reservation by booking online. It's simple and it's free -- just click on the link to browse the restaurants in Northern Ireland that you can book online....more

Book a Local Hotel Room

If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more


Order a Takeaway

It's simple and free to place your Takeaway order online. Just click on the link to browse places in Northern Ireland where you can order online....more

Enjoyed your last meal out? If so, write a restaurant recommendation on Sugarvine and we’ll give you a £20 discount on your first case of wine purchased from Virgin Wines.

Browse more recommendations

Write a recommendation

Latest Recommendation:The Parson's Nose, Hillsborough

"This place has been operating from what was the Marquis Of Down public house, for just over a year. It has now become the premier eatery in a area renowned for it's restaurants."
More information on The Parson's Nose

Your guide to upcoming events at restaurants, pubs & venues in the area.

    • Saturday 11th to Sunday 12th September

    Organic Food Festival Europe's largest showcase of all things organic. Now in its ninth successful year, the Festival demonstrates the growth of the organic movement and the increased recognition of the role organic production can play in creating a sustainable future.

    • Saturday 18th September to Sunday 3rd October

    British Food Fortnight Now in its ninth year, British Food Fortnight is the biggest national celebration of the diverse and delicious range of food that Britain produces. ...more

    • Friday 24th to Sunday 26th September

    The Great British Cheese Festival The Great British Cheese Festival is to cheese what Glastonbury is to music and it is hard to imagine a more dramatic setting for the festival than Cardiff Castle and the spectacular modern skyline of Cardiff. ...more

    • Monday 11th to Wednesday 13th October

    Restaurant Show 2010 Visitors to this year's Restaurant Show will feast their eyes, ears, and tastebuds on the new and exciting products available to shake up their offering. ...more

    • Monday 11th October

    National Chef of the Year 2010. Search begins for UK's top chef. Top chefs from across the UK will face a grilling in the search to find the National Chef of the Year 2010. The event is being launched by the Craft Guild of Chefs and will culminate in a live final ...more

Click here for full event listings
  • Latest news for diners in the Northern Ireland area.
  • The Academy of Food and Wine (AFW) is now accepting entries for its front-of-house Annual Awards of Excellence. The closing date for entries is 10 September. Entry forms can be obtained from Helen Glen at the AFW on 020 8661 4646 or helen@acfws. ...more
  • Click here for all the news
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Great British Cheese Festival 2010
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