Sugarvine

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Abode is a growing group of exclusive luxury hotels and restaurants that include city locations such as Canterbury, Exeter and Manchester. Each encompass the best of the world of fine dining from top Devon chef Michael Caines MBE and affordable luxury from entrepreneur Andrew Brownsword. Located in the historic arts district, Abode is only minutes from the best shopping in Glasgow. The hotel has been brought into the 21st century yet retains its Edwardian style, with stunningly chic bedrooms, a fine dining restaurant and one of the coolest style bars in Scotland, the award winning BarMC & Grill. In the fine dining restaurant, Michael, one of Britain’s greatest chefs, has developed modern British menus that extol the glories of seasonal local produce and contemporary culinary techniques.Awards | 2 AA Rosettes | Good Food Guide 5

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Set within the fabulous Abode Hotel in the historic Arts district, the BarMC & Grill is their latest concept. This is a fabulous new day and night venue that combines a late-night lounge bar with a modern grill restaurant. The menu features mouth-watering foods cooked on a state-of-the-art char-grill. There is an exciting new grill menu with burgers, steaks and market fish of the day, all fire-cooked on the grill. At lunchtime, there is a range of satisfying and filling dishes and daily specials that are economical and quick. Whether day or night, above all, the emphasis at BarMC and Grill is on the preparation of simple foods made from well-sourced local ingredients wherever possible. After dining, move on to the adjoining BarMC to spin out the rest of the night, relaxing with chilled out tunes and enjoying the best cocktails, Champagnes, beers and wines in town.

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As a one-time Episcopal Church, the Glasgow Mal has much to offer lovers of good food & drink as well as lovers of architecture. The brasserie in the vaulted basement is loaded with charm. Tasty, beautifully presented cuisine is prepared by head chef Graham Digweed using local ingredients and served up with a genuine excitement, whether it’s business lunches, quick light healthy bites or dinner. Private dining rooms in Glasgow city centre are few and far between. The Glasgow Mal features two private dining rooms which can both seat up to 12. Elegant and personal, it’s the only way to dine your congregation, Malmaison Brasserie is open for breakfast, lunch and dinner, seven days a week.Awards | 1 AA Rosette

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Set in a tree-lined Victorian terrace in the fashionable West End of Glasgow, One Devonshire Gardens is an iconic luxury boutique hotel; a Hotel du Vin with a little bit more. Considered one of Scotland's finest luxury hotels, One Devonshire Gardens has been given the full Hotel du Vin treatment. Within the bistro you'll find great classic and modern dishes with a Scottish influence, all supporting their philosophy of quality food, cooked simply with the freshest of local ingredients and sensibly priced. Wine is, naturally, of fundamental importance with knowledgeable yet friendly staff presenting a wide selection of carefully selected bottles at reasonable prices. With capacity for 78 diners, the popular oak panelled bistro is an intimate and atmospheric dining room, which welcomes both resident and non-resident guests. The hotel’s Whisky Snug and grape and grain bars offer the perfect location to unwind and socialise in stylish surrounds. The bistro is open for lunch, Sunday to Friday and breakfast and dinner seven days a week.Awards | 3 AA Rosettes

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