For regular updates on the best dining Deals in North Wales subscribe to our North Wales Special Offers Newsletter.

Enjoy a great meal & save money with these special offers & deals at a selection of restaurants in North Wales.


September Featured Offers

Wednesday Steak Night Offers Bodnant Welsh Food, ConwyWelsh and British

Wednesday Steak Night Offers: £40 per couple – 2 RUMP or SIRLOIN steaks, choice of 2 sides & 2 sauces. Plus bottle of house wine (Merlot or Sauvignon Blanc). £50 per couple – CHATEAUBRIAND, choice of 2 sides & 2 sauces. Plus bottle of Malbec Reserva 2012.

Special Carvery Glyn Y Weddw Arms, PwllheliPub Food

Special Carvery: Served Thursday evenings (in Spring and Summer) and all-day Sunday. £9.95 (large), £8.50 (small)

Sunday Roast Platter The Mulberry, ConwyPub Food

Sunday Roast Platter. Minimum 2 people Choice of 3 roast meats with rosemary & garlic roast potatoes, fresh seasonal vegetables, new potatoes, Yorkshire pudding & stock gravy for two. £23 for two people

The CookHouse Carvery CookHouse Pub & Carvery, PrestatynPub Food

The CookHouse Carvery: Mon-Fri £6.95; Sat, Sun and Bank Holidays £8.95. Available 12 noon-8pm daily.

Pre-Theatre Menu, £11.95 The Celtic Arms, MoldPub Food

Pre-theatre Offer: Heading off to Theatre Clwyd for the afternoon or evening? Why not try our Pre-theatre Two Course Menu. Available until 6.30pm. £11.95 per person. Click here to view menu

Bed and Breakfast From £55 Bulkeley Arms, AngleseyPub Food

Stay For Just £55: Including breakfast in a single standard en suite.

Eat All You Can Buffet The Chinese Buffet, WrexhamChinese

Eat All You Can: Lunch Time Buffet: £8.50 (mon-thu) £8.99 (fri/sat) £3.99 (child between 3-6yrs) £4.99 (child between 7-10yrs). Evening Buffet: £13.99 (mon-thu) £14.99 (fri/sat) £6.50 (child between 3-6yrs) £7.50 (child between 7-10yrs). Sunday Buffet: £12.99 (Sun/bank holiday monday) £6.50 (child between 3-6yrs) £7.50 (child between 7-10yrs).

North Wales competition

Win an overnight stay for two including breakfast, dinner and a bottle of house wine at the The Fenwick Arms at Claughton in Lancashire’s picturesque Lune Valley.


QUESTION: Is Lancashire’s famous rose white or red? Enter this competition

Book a Local Hotel Room

If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more

Order a Takeaway

It's simple and free to place your Takeaway order online. Just click on the link to browse places to eat in North Wales where you can order online....more

Matthew Mason

Matthew Mason is Head Chef of The Jack in the Green at Rockbeare, near Exeter -- one of Devon’s most exciting pub/restaurants. No stranger to awards, Matthew is a former South West Chef of the Year and ex-Gidleigh Park apprentice. During the past 17 years, he has helped transform the Jack from a rundown roadside pub into a beacon of superb cooking synonymous with exemplary levels of service. Matthew has teamed up with Sugarvine to answer your cookery questions.

Ask Matthew Mason your question.
Latest Question...

Can I freeze a home-made steak and kidney pudding? If so, pre- or post-cooking please? - David Scott

Read the answer from Matthew Mason

More Questions

Yes, they might be London-centric and some of them don’t even have all that much to say about the food -- but there’s no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we’ve brought together restaurant reviewers from the quality national papers.
Read What the Critics have to say.

Four Crosses Inn

High up on the outskirts of Menai Bridge with great views out across to Snowdonia and the suspension bridge sits the Four Crosses Inn. Run by the same tenant for more than a decade, it has built up a reputation as a food-driven pub with the team of f ...more

More places to eat in Anglesey

More Pub Food venues

Enjoyed your last meal out? If so, write a restaurant review on Sugarvine and we’ll give you a £20 discount on your first case of wine purchased from Virgin Wines.

Browse more North Wales reviews

Write a restaurant review

Latest Restaurant Review:Preem Indian Cuisine Restaurant, Newtown

"Disgusting, £6 80 for two poppadoms, the tandoori mix grill, was not freshlycooked, and for £10 95 pence it was a rip off, it would cost no more than £1.50 to produce. We shall never go back here, and when friends ask we shall tell them to avoid this place. Also the free bottle of wine was no where to be seen, all they want is your money, travel to the midlands for a proper indian night out dining experience"
More information on Preem Indian Cuisine Restaurant

Dan Graham has trained and worked at some top restaurants across the UK but a career-defining moment came when he reached the final three of the BBC series Masterchef: The Professionals. He went on to work for Michel Roux Jr and is now head chef at t ...see the full blog and reader comments

Your guide to upcoming events at restaurants, pubs & venues in the area.

    • Friday 30th September  |  CookHouse Pub & Carvery

    Comdey Club Headliner: Vince Atta - An unstoppable force! Like an intravenous shot of adrenaline. Also Tony Jamerson and Jay Hampson. Compere: Tudor Owen - Great material, great variety, very funny and very Welsh. Tickets are £10 or £20 including pre ...more

    • Friday 28th October  |  CookHouse Pub & Carvery

    Comedy Club Headliner: Mark Simmons - A talented comic with a very funny show. Also John Whale & Mark Cram. Compere: Tudor Owen - Great material, great variety, very funny and very Welsh. Tickets are £10 or £20 including pre show meal. (7.30pm arriva ...more

    • Friday 25th November  |  CookHouse Pub & Carvery

    Comedy Club Headliner: Sean Meo - Truly hilarious. Also Kiri Pritchard McClean and Danny Sutcliffe. Compere: Tudor Owen - Great material, great variety, very funny and very Welsh. Tickets are £10 or £20 including pre show meal. (7.30pm arrival). Cli ...more

    • Friday 2nd December  |  CookHouse Pub & Carvery

    Christmas Party Night Compere: Pete Otway - Amiable, cheeky, classic stand up. Headliner: Nige - The man, the myth, the scally. Also Jamie Sutherland & Stephen Carling. £15 ticket only, £25 ticket & 2 course Christmas menu, £28 ticket & 3 course Christma ...more

    • Friday 9th December  |  CookHouse Pub & Carvery

    Christmas Party Night Compere: Tudor Owen - Great material, great variety, very funny and very Welsh. Headliner: Scott Bennett - The highlight of the evening, naturally hilarious. Also Sully O'Sullivan & Sam Avery. £15 ticket only, £25 ticket & 2 course Christ ...more

Click here for full event listings
Northcote, Langho

Some meals are worth a special journey. In The Gastrotourist we profile select destination restaurants from across the UK and beyond.

Northcote, Langho

Find more destination restaurants

Latest news for diners in the North Wales area.

    • The Tilman now open

    The Tilman, Barmouth has opened

  • Following an extensive refurbishment The Mulberry pub has re-opened after five months. Robinsons have transformed the pub into a family-friendly destination. The pub will employ 60 staff with the investment creating 36 new full and part time positions. The pub has a new design with larger dining ...more

    • The Hub Abersoch now open

    The Hub Abersoch, Pwllheli has opened

    • Cheshire chef Andrew gets name-branded restaurant

    Former North West Young Chef of the Year finalist Andrew Sheridan has been appointed executive chef at Bodnant Welsh Food Centre in the Conwy Valley. A protégé of Michael Caines at Abode in Chester, he won the competition’s Cheshire county heat. He was also a semi-finalist in the BBC ...more

    • The Lodge Inn now open

    The Lodge Inn, Oswestry has opened

Click here for all the news

We appreciate any and all feedback about our site; praise, ideas, bug reports you name it!

Interested in North Wales Special Offers?We’ll email you the best dining deals, events and news in North Wales.SIGN UP NOW

Thank You
You have successfully signed up to the newsletter

Sugarvine will only use your contact details to send you our newsletter. Your details will not be passed on to any third parties.