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All Sugarvine Events

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Brunch & Bubbles: Brunch menu and a glass of Prosecco £20 pp. Available from 11:30am-2pm. Click here to view menu.

Racing Lunch: 2 courses, £19 pp or 3 courses, £22 pp.

Winners Dinner: DJ & Sax player with your choice of the main menu or set menu.

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Four courses and a bottle of Asahi, £24.95 per person.

Thursday 11th April from 6pm.

Click here to view menu.

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Three courses and a bottle of Asahi, £25 per person.

Friday 12th April from 6pm.

Click here to view menu.

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Our monthly wine club is the last Thursday of the month; wines and support from around the world with a guest speaker to enjoy the evening with.

Thursday 31st January - Champagne and Sparkling

Thursday 28th February - A Taste of Italy

Thursday 28th March - Portuguese and Cheese

Thursday 18th April - Spanish Supper

£25 per person.

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Easter

Brunch with the Easter Bunny and Easter Eggstravaganza from 10am until 5pm.

Click here for more details.

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Easter

Easter is a special occasion to spend quality time with the family. This April, we will be hosting a wonderful three course dining experience and fabulous entertainment for all to enjoy including a magician, face painter, a balloon entertainer and an Easter egg for all children! Make this moment one to remember.

£30.00 per person; £15.00 per child (3 - 12 yrs); £6.00 per infant (0 - 2 yrs).

Click here to view menu.

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Easter Sunday Lunch is fully booked. To be added to our waiting list please email Stan's.Hostess@titanichotelliverpool.com.

 

Join us on Easter Sunday with your family and friends for a delicious Sunday Lunch at Stanley's Bar and Grill complete with a sweet surprise on each table.

Don't miss our Titanic Easter bunny with treats for the children too!
 
Sunday 21st April
1-5pm
Adults £26.00 (3 courses), £22.00 (2 courses)
Children: £15.00, Under 3's complimentary
 
Click here to view our Easter Sunday menu
 
Email us to book or call 0151 559 1444. Pre booking is required. 
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Wildlife - Wednesday 24th April.

Arrive 5.30-6pm for 2 course Supper followed by the Film Showing at 7pm.

£15 per person or £5 for just the film – please specify when booking.

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Wine Tasting

Join us on Thursday 25 April at 7pm for the latest in our sell out series of Wine Makers dinners. We will be joined by Dimitri Mesnard, Master Sommelier and International Brand Ambassador for Jackson Family Wines. 
Five courses paired with five wines, £130 per head. Contact Reservations for the latest availability

Please note that this is a TICKET ONLY event, payment is required in full upon time of booking. 

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Liverpool Lunyalita 29th April 2019 & Manchester 30th April 2019

Our most popular event of the year. Whether your a Sherry virgin or an old hand, this night will delight you all.  8 stunning sherries to try including the yearly release of Tio Pepe Fino En Rama.  Matching tapitas and 10% off any bottle of sherry you buy on the night, this night is for you.

Price: £30 per person

This is a fun, informal and relaxed evening to think sherry, talk sherry & drink sherry!

6.30pm – 8.30pm

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Liverpool Lunyalita 29th April 2019 & Manchester 30th April 2019

Our most popular event of the year. Whether your a Sherry virgin or an old hand, this night will delight you all.  8 stunning sherries to try including the yearly release of Tio Pepe Fino En Rama.  Matching tapitas and 10% off any bottle of sherry you buy on the night, this night is for you.

Price: £30 per person

This is a fun, informal and relaxed evening to think sherry, talk sherry & drink sherry!

6.30pm – 8.30pm

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Join us for a pre race special with fizz, Urbano32 brunch with coffee, guest speaker to mark your card & County Stand Races ticket.

£75 includes welcome drink, brunch, coffee & ticket to the races.

Click here for race dates.

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Food Fair

The festival will feature live cookery demonstrations from Michelin-starred chefs, musical entertainment and phenomenal food and drink from local companies. Entry to the public is free and businesses who want a stall can enquire through the website www.scarboroughfd.co.uk. The festival will be held at the Open Air Theatre on Saturday May 11 and Sunday May 12.


Event website →
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In aid of Martin House Hospice.

Friday 10th May from 5pm, Saturday 11th May from 12pm, Sunday 12th May from 12pm.

Click here for more details.

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3 courses and a welcome drink, £20 per person.

Friday 17th May from 6pm.

Click here to view menu.

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Our Tasting Events are perfect for foodies, have your say on the menu and find surprise dishes you're going to love. The Fleece is hosting the next series on the 29th March, 26th April and 17th May. £30 per person.

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The festival is being held in the marquee at Wells Rugby Club and is split over three sessions.

Friday night see’s our hand selected brewers selling their fantastic beers and ciders alongside our gin and prosecco bar, if you fancy something different. You can dance the night away with our headliner for the evening. All while our tempting food vendors are tantalising your taste buds.

Saturday day session is family friendly and includes all of our brewers and bars open, with the addition of live music and children’s entertainment. Our food vendors will all be open for you to taste test.

Saturday evening brings us back to a new headliner to entertain us. Our fantastic brewers and bars are open again and the busy food vendors will all be on hand to ensure that you are properly fed and watered!

Tickets £10 per session.

Event website →
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