We have just come back from a fantastic dinner at Piermasters. Apparently there is a new head chef, and we can't wait to recommend the kitchen for the great menu selection and fabulous food. My partner had seafood for both courses and raved about the scallops and the sea bass. I am not a huge fish fan so I opted for the duck and was impressed by both the presentation and the lovely combination of tastes. We'll be back!
Quay 33 – Plymouth