At the heart of Alderley Edge Hotel is a friendly team ready to welcome you. You can expect great food, comfortable bedrooms and outstanding hospitality. There are many reasons to visit -- a relaxing Cheshire stay, a cocktail or two in the buzzing bar or fantastic food in the contemporary restaurant. Executive Head Chef Colin Starkey has created an innovative and exciting menu to complement the stunning restaurant perfectly with a menu that boasts some quintessentially British dishes with a modern, eclectic twist. We’re sure you’ll find a dish to tantalise your tastebuds.
Start the weekend in style and join us every Thursday or Friday Night for “Josper Grill Steak & Wine Night” (Starting from 10th October 2019).
Choose from either a 16oz Chateaubriand, classic grill garnish, chunky chips and a red wine sauce
a Steak Board (a cut from each sirloin, fillet & rib eye) classic grill garnish, chunky chips and a red wine sauce
for only £60.00 per couple which also includes a bottle of Chateauneuf–Du-Pape….
To make a reservation please contact the Hotel on 01625 583 033 and quote (Steak Night).
|Booking policy||Reservations accepted|
|Best seat||Table 8 - Window seat|
|Function rooms available||Yes|
|Function rooms details||The Willoughby Suite, Garden Room 1 and Garden Room 2|
|Average 3 course lunch price (excluding drinks)||£29.95|
|Average 3 course evening meal price (excluding drinks)||£34.50|
|Alcohol license||Fully licensed|
|Wheelchair access throughout facility||Yes|
|Dedicated disabled toilets||Yes|
|Dedicated disabled parking||Yes|
|Payment by credit card||Yes|
|Payment by debit card||Yes|
|Drink without food||Yes|
|Separate bar with seating||Yes|
|Covered smoking area||covered area with heating|