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Christopher’s Caribbean Carvery at The Royal Oak

Afro-Caribbean • Bromsgrove
Sugarvine
3.8/5
(0121) 359 7178 41 Barley Mow Lane, Catshill, Bromsgrove, Worcestershire, B61 0LU (0121)35…Show
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The UK’s first Caribbean carvery has relocated to The Royal Oak in Bromsgrove.

About Christopher’s Caribbean Carvery at The Royal Oak

Christopher’s Caribbean Carvery has relocated to The Royal Oak at Catshill, Bromsgrove marking the next chapter for the UK’s first Caribbean Carvery. The new venue opened its doors in this Punch bub in October 2025, offering its trademark fusion of a traditional British carvery and vibrant Island-inspired Caribbean flavours. The carvery is open for lunch and dinner Tuesday to Sunday right through from lunchtime onwards.

Sugarvine
3.8
Food 3.8/5
Service 3.8/5
Atmosphere 3.6/5
Value for Money 3.8/5
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Opening Times
Mon closed
Tue 13:00 - 20:30 —
Wed 13:00 - 20:30 —
Thu 13:00 - 20:30 —
Fri 13:00 - 20:30 —
Sat 12:00 - 20:30 —
Sun 12:00 - 20:00 —
Sugarvine Restaurant Guide
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3 /5
3 /5
3 /5
3 /5
4.8
Samuel partridge
Our experience at your restaurant was fantastic, the people the setting the food was exceptional, we will definitely be visiting again could not fault the establishment.
Stacey R
A bit disappointing. Had been wanting to try here for a long while. Place was very clean, staff were not organised at all. Waited a long time for buzzer to go off so we could go up and eat which was not ideal at all. Really disappointed with the selection. The meat looked good and was juicy but lacked flavour, potatoes were burnt, rice was dry and had to pay extra for mac and cheese which would have been fine if more veg selection. Wouldnt rush back
5.0
Sarah Campbell
Would highly recommend this place, the food was the best I've ever eaten! Great place and lovely staff. 10/10!! Will definitely be returning!
3.8
Samantha Whitehouse
Fabulous food, delivered quickly and hot. Only one person working that we saw and he was so attentive . Pub itself was very clean, we will be back real soon
Toby
Had the £13.99 Caribbean roast washed down with two pints of Red Stripe. Considering the bill for myself and two others with the same order, sides and pints the bill came to around £60 which was incredible value for money! I do think some of the elements of roast were just ok but the curry mutton on the plate was delicious and it was a huge portion that didn’t scrimp on the plantains. Rest of the menu sounded awesome so will come back for sure!
Lynsey
We have been planning to come for dinner for months now and we finally made it on Sunday- 09/08 and it was well worth the wait. Food was amazing and atmosphere was lovely. The staff couldn’t do enough for us and made us feel very welcome. We are already looking for when we can visit again!!!
Ronnie Lewis
Amazing Sunday roast amazing atmosphere will be returning soon
1.8
Kerrie
A bit disappointg to be fair. Edible and lots of it. Authentic jamaicain maybe nit and struggling to find the difference between carribbean carvery and standard Toby Carvery apart from we had a choice of curry mutton and plantain. Staff although polite when we asked questions seemed uninterested. Nothng explained to us as how the ordering system worked, no labelling at food stations to know what the dishes were. Being fair when asked staff did explain. Unfortunately for ourselves and some other customers eating: dining experience ruined by children running around and between tables and although staff could see ans even comnented to us when paying it was unacceptable seemed to lack confidence to politeky ask parents ti monitor their children. At times it was like being in the Wacky Warehouse. We went outside to finish our drinks and had our meals boxed up so we could finsh our dining at home. Unfortunately there was a child who climbed up onto a high ledge from inside the restaurant and absolutelty dwmanded our complete attention…again staff observed but not interested. I really want this venture to succeed and want Jamaican food to be put properly on the culinary map. Needs a ‘maitre d’ / front of house Maybe look after 5pm make it adults only Garden area and restaurant need some small tweaks to make it more welcoming and a little more upscale People are buying into the Carribbean experience… we are not getting it…think about drinks cocktails etc , a little bit more than curry mutton and plantain for the carvery.
4.5
Tanice Jackson
We had such a lovely experience at Christopher’s! The food was absolutely delicious, really fresh and full of flavour. Everything we ordered was beautifully presented and tasted amazing. A special mention to Aimee, who was so attentive, friendly and welcoming throughout. She really looked after us and made the whole experience even better. Great food, lovely atmosphere and brilliant service. We’ll definitely be back!
Jodie Williams
Amazing food, lovely place. We will definitely be back and will be bringing more people!!
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