My cousin suggested George's for quick lunch we both ordered from the lighter Menu. I can honestly say it was the best Advocado salad ever tasted. The staff were very attentive the prices very reasonable. Will be back next time in the evening and hopefully have time for main course.

Maralyn

I'm so disappointed with my visit to George,s , the meal was awful and very pricey .

Becki

I recently celebrated getting promoted with an afternoon tea at Georges. It was a wonderful dinning experience, both in ambience and eating. The staff were warm and nothing was too much trouble, even though they seemed to be very busy. I think some people forget that restaurants provide a service which we pay for and we aren't doing them a favour by being there. The way some customers speak to some restaurant staff is disgusting. They ought to remember how they would feel if it were their son or daughter who were being spoken to in such a manner. Keep up the good work, chefs and waiting staff alike!!!

Pat

We have always had excellent food and the staff are always very friendly. We think the lunch menu is very good value and the desserts are fabulous. We visit most Fridays and often have coffee on the terrace on a Saturday or a Sunday.

Nikki

Had the best food experience with my husband in Georges on Saturday I had the chicken liver pate and fish pie for main, absolutely delicious. Definitely the best restaurant in area #greatfood

Brir

I visited Georges on the 25th of Jan full of anticipation having been a regular at the Milan for years. The first disappointment was on arrival to find that that our telephone reservation had not been booked. Perhaps an omen for the evening!My wife chose the Chicken liver pate, and I the Torched sardines which were both delicious. my wife then chose theSirloin steak which proved to be the worst steak she has ever had in a restaurant.! We were so disappointed with the whole experience that we did not have a dessert.We were served be a charming waitress who remembered a birthday party I had, with guests , at the Milan in May - an excellent experience I will not be repeating at Georges.

Pamela

My friend called this restaurant tonight to book a table and was asked to ring back tomorrow at 12 as they were busy! She said no because she would be at work in a classroom and reluctantly passed over to a female who told her they were fully booked. Sorry you've lost a potential new customer.

Natalie

I visited George's on NYE with 4 friends the service was amazing food outstanding it was relaxing the decor and ambience outstanding.It was only just completed with its refit from Milan. The entire experience was amazingWe have returned 5 more times for drinks and to celebrate a birthday we were made to feel so specialYes there are the more expensive choices but you can choose more affordable items alsoWell done xxxx

Fingers Payne

Visited at the weekend. My daughter (age9) ordered off the children's menu, macaroni cheese and was very disappointed. It was spinach pasta ie green with some mushrooms thrown in just for good measure. The cheese sauce was somewhat scarce and flavourless.This would not go down with most kids. I shared a ribeye with my other daughter. Skin on chips are plain lazy and should be banned. The diane sauce was a bit thin but ok. My husband had the fillett which was the best meal by far.The staff were pleasant enough though.

Helen

I visited Georges last night with a friend and was very disappointed by the whole experience.I had difficulty in choosing a starter but decided on the pate which was nothing special and very over priced.There are some unusual main courses to which you need vegetables at extra cost. We chose the salmon en croute for two people as it came with new potatoes. This was presented from a serving board in a very grand style by our waitress .I wish we had photographed our meagre offering which cost £32.50!!! Extortionate!! I have bought the same in M

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