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Into The Blue

Seafood and Fish • Shoreham-by-Sea
Sugarvine
4.2/5
(01273) 464768 29-31 Ferry Road, Shoreham-by-Sea, West Sussex, BN43 5RA (01273)4…Show (01273) 464768
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Over the past decade, this Shoreham-by-Sea seafood restaurant has built a reputation as one of the best in Sussex.
+3

About Into The Blue

Into the Blue at Shoreham-by-Sea has built up a fantastic reputation over the last decade as one of the best seafood restaurants in Sussex. They pride themselves on delivering quality home-cooked food combining classic and contemporary flavours. Experienced Head Chef David Henderson’s high-end bistro dishes offer plenty of exciting and innovative fish, seafood and steak options including modern European and fusion choices. There are always Daily Specials available too. Into The Blue supports local businesses, sourcing produce from as near as possible, including British sparkling and still wines, and there are regular wine tasting events here.

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Sugarvine
4.2
Food 4.3/5
Service 4.2/5
Atmosphere 4.1/5
Value for Money 4.2/5
Read Reviews (1422)
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Opening Times
Mon closed
Tue 12:00 - 15:30 18:00 - 22:30
Wed 12:00 - 15:30 18:00 - 22:30
Thu 12:00 - 15:30 18:00 - 22:30
Fri 12:00 - 15:30 17:30 - 22:30
Sat 12:00 - 15:30 17:30 - 22:30
Sun 12:00 - 16:00 —
Sugarvine Restaurant Guide
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3 /5
3 /5
3 /5
3 /5
Pat Strong
Very disappointing visit yesterday I’m sorry to say. Much not available from outside display board ie no lobster, clams, oysters, crab salad ……….. I had a prawn cocktail to start with. Meagre amount of plain shredded lettuce, barely any Marie Rose sauce which dressed the prawns, a lettuce leaf stuck in the top as dressing, one langustine, meagre pieces of bread and one pat of butter - certainly not worth the price. My fellow diner had salt and pepper squid - again a child’s portion. We both had dressed crab for our mains and it was peppered with shell, no dressing, the best thing was the chips. The service was spasmodic. Such a shame, definitely an exit from past memories enjoying delicious seafood and shellfish and certainly not worth the money.
Sue
Fabulous meal as always. The Dover sole was perfect. The scallops were divine in their delicious sauce with leeks. Tempura prawns light and crispy with soft juicy prawns inside. What more could you want. Service excellent as always. A warm welcoming restaurant that you want to revisit again and again. Thank you to the chef!
5.0
peter lewis
Always excellent food, very helpful and friendly staff. We had oysters,scallops and lobster and we are coming back for more soon.
4.8
Gore David N
I have had lunch’s and dinners at “into the Blue” and it never disappoints.
Ann
Ate here recently, service was very good and food was pretty good. One of our group had one of the specials which was the burger plus half a lobster. It was £37 and quite frankly not worth it. Burger was tiny as was the half lobster. It was nice in general but we all felt it was too expensive for what it was. Fish pie was tasty but also very small.
Keith Ashall
Quite simply as sensational as ever! Cooked with love as I always say ❤️
Antoinette O'Sullivan
Fabulous food, amazing whole crispy sea bass and the Indian potatoes are the best.
Suzie
Another delicious meal at Into the Blue on Thursday - sea bass in yoghurt and mango sauce highly recommended- had it twice now! Will be back.
Ruth Hughesdon
We were recommended into the blue and we were not disappointed . The best food we have had for a very long time! The bouillabaisse was out of this world! The oyster were so good my husband ordered a second portion. We will definitely be back . Thank you
5.0
BILL TAYLOR
Went here with my wife for lunch on Saturday after not coming here for a couple of years. We decided on the lunch menu £64 for two people. Started with Gravlax which my wife eat whilst i polished of four scallops in a rich broth. We then shared Sea Bass fillet in a rich cream sauce, Duck Tacos, Halloumi with pickles and chips. Everything tasted wonderful and we cooked to perfection. We can't think why we waited so long to return and we be back soon with others.
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Into The Blue File

Fact File

Main dining room capacity 42
Booking policy Reservations preferred
Best seat Captain's Table (Table 13), Corner Window Seat (Table 4) and Rear Corner Seat (Table 9)
Max group booking size 8
Average 3 course lunch price (excluding drinks) £32
Average 3 course evening meal price (excluding drinks) £32
House wine price £18
Wines available 23
Automatic service charge Yes
Alcohol license Fully licensed

Special Dietary Requirements

Vegetarian catering Some vegetarian main course options
Vegan catering Vegan Food cooked by request only
Halal catering No Halal Food
Wheat/Gluten catering Wheat / Gluten Free options on menu

Family Friendly

Children's menu Yes
High chairs Yes

Disabled Facilities

Wheelchair access throughout facility Yes

Additional Information

Wifi Free
Payment by credit card Yes
Payment by debit card Yes
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