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Lewis’s Bistro

British • Grasmere
Sugarvine
4.0/5
(015394) 35266 2 Broadgate, Grasmere, Cumbria, LA22 9TA (015394)…Show (015394) 35266
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Modern, family run bistro in the heart of the Lake District in Grasmere.

About Lewis’s Bistro

Lewis’s Bistro sits at the heart of the Lake District in Grasmere. This modern, family run venue seats just 24 per sitting so booking is advised. All dishes are cooked fresh to order - and where possible locally sourced - and the kitchen has a comprehensive understanding of allergens and a wide range of gluten-free dishes on offer. You might start with black pudding and mushrooms served with a spicy peppercorn sauce and micro-salad or Three pan-fried scallops with a pea puree and pancetta. Mains include Cumbrian fillet steak, Grasmere roasted lamb rack or a Mediterranean vegetable casserole followed by desserts such as Sticky toffee pudding, Bakewell tart and a Cumbrian cheeseboard. Lewis’s Bistro is fully licensed with a personally chosen selection of wines and spirits. Open Tuesday to Saturday from 5.30pm.   

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Sugarvine
4.0
Food 3.9/5
Service 4.3/5
Atmosphere 4.1/5
Value for Money 3.7/5
Read Reviews (1277)
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Opening Times
Mon closed
Tue 17:30 - 23:00 —
Wed 17:30 - 23:00 —
Thu 17:30 - 23:00 —
Fri 17:30 - 23:00 —
Sat 17:30 - 23:00 —
Sun closed
Closed Winter from December through February.
Sugarvine Restaurant Guide
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3 /5
3 /5
3 /5
3 /5
Colette Ritchie
Always visit this restaurant when we’re in Grasmere . Food service and atmosphere always excellent. We highly recommend a visit to this restaurant
julie harrand
We were greeted at the door and shown to our table immediately. Both the prawn and whipped feta starters were beautiful. The crusted cod main was lovely but the star of the show was the belly pork. It was so tasty and the portion generous enough to share. There is quiet background music playing so you are able to talk. The service was just perfect. This is a very friendly relaxed restaurant and we will definitely return.
Lynne
Dinner at Lewis's this Tuesday was a fabulous time. We shared a whipped feta starter, then had mains. My lamb beautifully cooked and the sea bream was great. A good macon wine complimented the meal and was really reasonably priced too. A great time, thank you
Ron potts
Very disappointed ! This was our second visit, the first being excellent, hence the return. My wife chose the fillet steak for main course, and I decided on the fillet steak stroganoff. Don’t know where he got the meat from, both were “ scrag end “ bits of meat , My stroganoff did not come with strips, but a complete steak, so I was able to see the poor quality . We both left half of the steak, and told the staff of our disappointment.
E harker
Good food and attendive staff Will go again when in Grasmere
Denise
Friendly staff good choice of dishes nice food great evening see you next time thanks
3.0
Keith
Food quality AVERAGE, nowhere as good as 2/3 years ago. Menu LIMITED with less choice than previously. SERVING staff initially off hand ( new person I guess) but improved and were pleasant as the meal progressed. COST quite high. Would be acceptable for a top class dinner but nowhere near that. FACILITIES - gents toilet did not flush properly and the wc was scruffy. I reported the flushing issue and was advised it was a common problem. There is better food in Grasmere, and similar quality at lower prices.
4.5
Paul Darter
Good quality food and atmosphere. Had meant to try the restaurant on previous visits. Glad we came this time. Pork Belly and steak dishes were both delicious and generous portions too. Good to see locally sourced food. They were very aware on allergies - good to see. Would recommend.
Bernadette
We came for my birthday. Starters were lovely especially my halloumi which was simple but well presented and delicious. Unfortunately my main course was the opposite. I ordered the beef fillet stroganoff with rice and greenbeans. I did not expect the beef to be an intact fillet as I wasn't asked how I wanted it cooked. The fillet was well done ( I would have requested medium rare) , the rice was an obvious mush so I left most of it, and the vegetables of broccoli and carrots were overcooked. When asked about how we were enjoying the meal I did say that I hadn't expected the fillet to be wholeand that for me it was overcooked for which I received a brief apology and was brought some sugarsnaps when I mentioned that there were no beans ( again overcooked). I forgot to mention the rice but it was evident at the end that I had left most of it. Had the restaurant not been so small and intimate I would have made more of a fuss as I felt that my meal was definitely of a poor quality and at the very least we should have been offered some kind of discount. I left feeling extremely disappointed
christine
Excellent food, friendly helpful staff. Lovely atmosphere , will definitely be back
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Lewis’s Bistro File

Fact File

Main dining room capacity 30
Booking policy Reservations preferred
Best seat 6
Alcohol license Fully licensed

Special Dietary Requirements

Vegetarian catering Some vegetarian main course options
Vegan catering Vegan Main Course Options on Menu
Halal catering No Halal Food
Wheat/Gluten catering Wheat / Gluten Free options on menu

Family Friendly

High chairs Yes
Children's dining restrictions Yes
Children's dining details No children under 13 after 7.30pm

Disabled Facilities

Wheelchair access throughout facility Yes

Additional Information

Wifi Free
Payment by credit card Yes
Payment by debit card Yes
Dogs allowed Yes
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