Mal Liverpool is completely unique the epitome of modern chic. It follows a New York gothic-inspired theme, is built on an immense scale and has a whole extra dimension through being situated right by the Mersey. Tasty, beautifully presented cuisine is prepared by head chef Duncan Anderson and his team using local ingredients and served up with real passion, whether it's business lunches, quick light healthy bites or dinner. Malmaison Liverpool also has two private dining rooms seating up to 10 people. Leaving behind the Manhattan style for a moment, The Boudoir reminds you where Malmaison came from. Sat in a sumptuous chair, with an unhindered view of the Liver Building clock, the surroundings are so bourgeois and decadent you might be forgiven for thinking you were on the banks of the Seine. Malmaison Brasserie is open for breakfast, lunch and dinner Sunday to Friday and breakfast & dinner on Saturday.
Sunday Lunch: Calling all your nearest and dearest. It's Sunday. And you know what that means… quality time with your favourite people, enjoying the most amazing Sunday spread you've ever seen.
We love Sundays. Bring one, bring all, this is a group occasion to be sure. Sunday Lunch includes unlimited trips to the Chef's table, soup, a main course and dessert.
£19.95 per person for three delicious courses. £9.95 for children.