the food was awful - overcooked hard greasy king prawns and the worse chicken parmasan ever - small breast covered in thick lumpy custard like sauce with lump of rubbery cheese on top.
This cost forty pounds!
stuart
fabulous homer chips and the steak gravy pie was the best since "upex".
The whole menu from starters to desserts could not be faulted.
TC
The food is well prepared - and ample amounts. Wonderful home made chips and a huge selection on the menu. The staff are very good and helpful.
