Situated midway between Kendal and Bowness on the B5284, the Sun Inn at Crook traces its history back to 1710. A recent refurbishment has kept the inn's traditional beams, stone flooring and open fires and the Sun has a growing reputation for offering tasty home-cooked food. It's open for lunch and dinner every day and as well as the a la carte menu, there are sandwiches, light lunches and bar snacks available as well as different dining offers every day of the week and a Sunday Roast served all day Sunday. Windermere-born Head Chef Ryan Clement sources as many ingredients as possible locally and has a passion for cooking quality pub food at competitive prices. Customers can eat in the main dining room, the bar or on the new outside patio. The Sun also has a live music night on the last Friday of every month.
| Mon | 11:00 - 22:30 | — |
| Tue | 11:00 - 22:30 | — |
| Wed | 11:00 - 22:30 | — |
| Thu | 11:00 - 22:30 | — |
| Fri | 11:00 - 23:00 | — |
| Sat | 11:00 - 23:00 | — |
| Sun | 11:00 - 22:00 | — |
| Main dining room capacity | 30 |
|---|---|
| Best seat | Table 10 seats 4 people in the window, another popular table that seats 4 is table 6 and for a lovely table of 2 then it has to be table 5. |
| Max group booking size | 34 |
| Outside dining space | Yes |
| Outside dining spaces | 16 |
| Average 3 course lunch price (excluding drinks) | £12 |
| Average 3 course evening meal price (excluding drinks) | £20 |
| Wheat/Gluten catering | wheat/gluten free options on menu |
|---|---|
| Wheat/Gluten information | All our sauces are gluten free. our fish and chips are made with gluten free flour. Around 75% of our dishes are gluten friendly. |
| Wheelchair access throughout facility | Yes |
|---|
| Wifi | free |
|---|---|
| Payment by credit card | Yes |
| Payment by debit card | Yes |
| Dogs allowed | Yes |
| Drink without food | Yes |
| Separate bar with seating | Yes |
| Takeaway services | Yes |
| Covered smoking area | no covered smoking area |
| Venue special views | Fields. |