Sunday lunch was probably the tastiest I have had in years. The flavours were superb. At £14 for two courses, it was more expensive than others in the area and probably why we were able to get a table without booking.
MrTumnus
We hadn't booked a table originally, and were worried as the front car park was full, we drove round the back to the second car park and found just one space left (The last time we came here you could park anywhere, it was dead!!. Upon arrival we were greeted by a young gentleman behind the bar, who spoke very well for his young age, and he introduced us to David the new owner. We were seated in the 'Bar', which had a lovely large fire place and dark red walls.. the setting was fantastic with just the right lights and candle light on the table. I had the 'French Brie' to start (which oozed into my mouth with remarkable texture) and my wife had the ' Soup of the day' (A fantastic pea and mint), for main I had the 'Salmon' beautifully spiced with cajun taste, and my wife had the very succulent 'Pork Tenderlin'.. with not much room left to eat we decided to share a 'Sticky Toffee Pudding' and it was by far the nicest I have ever tasted. Fantastic food in a lovely setting, We shall definitely be back again.. and encourage all to do so!
