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Twelve

British, International • Thornton-Cleveleys
Sugarvine
5.0/5
(01253) 821212 Marsh Mill Village, Fleetwood Road North, Thornton-Cleveleys, Lancashire, FY5 4JZ (01253)8…Show (01253) 821212
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Chic Modern British restaurant in Thornton with two AA rosettes and a Michelin Bib Gourmand.
+11

About Twelve

Twelve Restaurant is a chic, contemporary modern British restaurant and bar located under the imposing 1794 Marsh Mill Windmill at Thornton. Twelve's bold and innovative cooking has brought them critical acclaim and numerous national awards and Twelve is the only restaurant on the Fylde Coast to hold both a Michelin Bib Gourmand and two AA rosettes. Don't miss the trademark Twelve dessert, the famous Banana Butty. Twelve also has its own corner shop selling lots of great specialist food and exceptional cookery equipment. There are delicious preserves and chutneys fresh from the Twelve kitchen and this foodie heaven also includes wonderful Italian food sourced from a famous New York gourmet specialist. Produce includes read-made sauces using fresh in-season Italian tomatoes, authentic egg-dried pastas, gleaming bottles of extra virgin olive oil and a delicious range of dressings using anchovies, lemons and basil. All these are also available in special Christmas hampers. The shop will also be a great destination for specialist kitchen equipment and tableware including electric dessert whippers, innovative 'molecular gastronomy' starter-packs, cocktail-making equipment, beautiful dinning tableware such as Champagne flutes, glass bowls and canapé accessories such as cone holders. There are even children's chef outfits! Twelve has also has an outside catering business, Twelve Event Management. You can keep up to date with all the latest news and events at Twelve on their blog here.

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Sugarvine
5.0
Food 5.0/5
Service 5.0/5
Atmosphere 5.0/5
Value for Money 5.0/5
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3 /5
3 /5
3 /5
3 /5
5.0
Sammy
Best restaurant in FY in my opinion though I love the Cartford too
Roy Castle
Great lunch at Twelve. Best food on the Fylde coast arguably. A very professional set up and award winning cuisine!
Derek Mitchell
John and I visited for the first time 13 Aug 2013. We was highly impressed by the modern spacious and cleanliness. We where met at the door by a member of staff who showed us to the lounge bar for drinks and free tasters and our order. We was shown to our table for what was an excellent meal served by friendly and highly professional staff the food being freshly prepared and well presented by the staff who with great diligence tendered our every need during the course of the meal. Big thank you to all the staff and chief for a perfect evening. I would certainly give the staff a five star rating for their high professional standard for customers needs and requirements during our visit. I would highly recommend all to visit and we most certainly be back again and again. Derek Mitchell.
Chris Dunn
Excellent meal once again at twelve, hands down my favourite restaurant on the fylde coast. My dessert of Strawberrys & Cream Panacotta with champagne jelly was really really good finished the meal off perfectly. Thank you
Chris Dunn
I went here for dinner last night & as always had a gorgeous meal the food was just perfect. For my starter I had the venison and pistachio terrine which was served cold on a bed of sweet red cabbage, alongside toasted brioche, Superb. For my main course I had the Beef Gallet with creamed potato, carrot & swede puree & baby leeks. & for dessert I had the warm chocolate & nut brownie served with vanilla ice cream. I recently ate at Gordon Ramsays in London & have to say the meal I had last night at twelve was better. I just cant fault this restaurant everything is always excellent everytime i go. Thank You I will be returning in the near future
Beki (and Daniel)
My fiance and I visited Twelve about a month ago for our anniversary. We were hoping for a special and memorable night despite the expensive menu. With Twelve being one of the most prestigious restaurants on the fylde coast, we were expecting perfection and , unfortunately it did not live up to those expectations. Our table was booked for 8:30pm and we arrived 15 minutes early, only to be brushed to one side to make way for a large, rowdy party. Because a member of their group was missing, their seating time was delayed, thus delaying ours. We waited patiently for just short of two hours before we were eventually seated. Unwilling to spoil the occasion, we kept our frustration to ourselves. I ordered the fois gras to start and was disappointed with it. My fiance played it safe with the soup, which was a better decision than mine, and enjoyed it thoroughly. Our main course arrived at just after 11pm which, by any account, is far too late to be eating dinner and consequently left me feeling nauseous. During this time we had ordered another drink along with our food. This did not arrive until our main course, after several prompts to various waiters. The bill came to £75 and considering we weren't blown away that is a steep price to pay. We left the restaurant feeling dissatisfied to say the least and will certainly not be returning anytime soon.
Tom
Just got back in from a fantastic evening at Twelve. The staff are amazingly helpful and the food is just to die for. The whole place was buzzing with people and the atmosphere was great. We will definitely be going back again very soon. If your considering a meal then this is the only place to book!
Chris Dunn
This restaurant never fails to impress me, the steak was cooked to perfection as usual. i Will be returning in the near future. Thankyou
Chris Dunn
I went here again on Friday night with 7 people and yet again the food and the whole night in general were absolutely excellent. All my friends chose from the "Something for the weekend menu" which was £18.95 for 3 courses and i had the ala carte which worked out at £40 for 3 courses but to be totally honest the food that was presented to my friends for £18.95 looked and from what i can gather from my friends telling me was just as good as the ala carte but then again the ala carte menu has a wider choice where the "Something for the weekend menu" only had a limited choice. the food in general is excellent so which ever you chose you are bound to enjoy it. Thanks for a great night will definitely be returning soon.
Chris Dunn
I went here on Wednesday night with a couple of friends and had the most amazing meal, the food is just to die for i will definitely be returning soon.
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