Whats Cooking enjoys a stunning location on Liverpool’s historic Albert Dock, housed in the Grade I listed Queen Elizabeth Hall overlooking the city’s iconic Three Graces. It’s the longest-serving restaurant on the Dock and has built a reputation over the years for its tasty southwestern ‘Tex-Mex’ food and great-value cocktails. Whats Cooking is open seven days a week from 12 noon right through til late and you can drink and dine inside or al fresco, when weather permits. The menu offers a choice of hand-crafted burgers alongside fajitas, burritos, BBQ pork ribs, footlong dogs and various cuts of steak. Grab a booth or one of the window tables with great views out over the Albert Dock.
| Mon | 12:00 - 20:00 | — |
| Tue | 12:00 - 20:00 | — |
| Wed | 12:00 - 20:00 | — |
| Thu | 12:00 - 20:00 | — |
| Fri | 12:00 - 21:00 | — |
| Sat | 12:00 - 21:00 | — |
| Sun | 12:00 - 19:00 | — |
| Main dining room capacity | 106 |
|---|---|
| Booking policy | Reservations preferred |
| Best seat | Window seat overlooking the Albert Dock |
| Max group booking size | 18 |
| Outside dining space | Yes |
| Outside dining spaces | 76 |
| Outside dining details | Alfresco courtyard |
| Average 3 course evening meal price (excluding drinks) | £35 |
| Automatic service charge | Yes |
| Service charge | 10 |
| Alcohol license | Fully licensed |
| Vegetarian catering | Some vegetarian main course options |
|---|---|
| Vegan catering | Vegan Main Course Options on Menu |
| Halal catering | Halal options on Menu |
| Wheat/Gluten catering | Wheat / Gluten Free options on menu |
| Children's menu | Yes |
|---|---|
| Baby changing | Yes |
| High chairs | Yes |
| Wheelchair access throughout facility | Yes |
|---|---|
| Dedicated disabled toilets | Yes |
| Wifi | Free |
|---|---|
| Payment by credit card | Yes |
| Payment by debit card | Yes |
| Drink without food | Yes |
| Takeaway services | Yes |
| Outside catering services | Yes |
| Venue overlooking water | Yes |
| Venue special views | Views from the restaurant of the Albert Dock |