Wheatsheaf At Brigsteer - Kendal
First visit in 3 years. Really amazed by alterations! Irenewild
The family had a great meal here. The place is under new ownership and looks great. A very professional set up. Ted
My Partner and I eat at the Wheatsheaf at least once a month and have only just stumbled across sugarvine and are truly amazed that the Wheatsheaf doesn't have a lot more reviews, The food and the service are always first class and everyone I mention the Wheatsheaf to agrees with me!! Keep up the good work Lee & Kate (& little Dan too) Francisalbert
I absolutely loved this gastro pub. The food was cooked to perfection with a huge choice on of menu's. We could actually taste the freshness of everything we ate, service was friendly and smiley and the waiter and waitress really created a lovely atmosphere by chatting with us all. all in all a very enjoyable visit, we just wish we lived nearer! MaggieSee all Wheatsheaf At Brigsteer Reviews.
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Latest Lake District and Cumbria Deals
If you are coming to stay with us why not take advantage of our dinner, bed and breakfast package, available Monday to Thursday. Have a 3 course meal in our restaurant for £21.95 per person. You are free to choose any starter, any main course under £15.00 and any dessert excluding cheese. Please call to add dinner to your reservation or make sure you add it as a booking extra when you book online. Terms and Conditions of Dinner Bed and Breakfast. Once you add our dinner package it can not be cancelled from your reservation and the package can only be added to meals taken in our restaurant. We can not guarantee that your preferred dining time will be available so please contact us as soon as possible to reserve a table. Please note dinner bed and breakfast reservations will not be accepted for New Years Eve or Valentines Day.
Sharrow Through The Ages Lunch Menu: 3 courses, £20.50. Click here to view menu.
5 Course Dinner: First Thursday of every month. Inclusive of gin, wine or whisky & entertainment or speaker. £40pp (exceptions apply). Booking essential, 7.30pm start.
Early Bird Menu: Early Bird Menu available Monday to Friday 12 to 1.30 & 5.30 to 6.30.