On entering Sakara on a Friday night, i found the atmosphere to be very relaxing and mood setting, the waitress was more than happy to help us find a suited table( as the restaurant was very busy). once we had sat down we were presented with the wine list and the menu for food. The wine list was very reasonably priced and we ordered a bottle of house wine, which on this occasion was the red 'sediba' which was a nice full bodied wine that went well with the choice of food. On ordering, the staff were very helpful to explain what ingredients made up some of the dishes(such as the 'king prawn and avocado roll' which is a type of sushi, but with cooked fish) The food came out very well presented and very well portioned. Although we dined on one of the busiest evenings, the staff were very efficient and the food was prepared quickly and of high standards. I feel that this restaurant is a must for anyone who is willing to try something different and stray away from the very usual routine 'a la carte' menu.
Sakara – Aigburth