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Reviews in Northern Ireland

1,575

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In search of a restaurant in Northern Ireland? There are lots to choose from in Belfast, Omagh, Londonderry and throughout the country. With a range of cuisines from Italian to Chinese or Indian, the variety of places to eat in Northern Ireland with its restaurants, bars and pubs is huge. Find the right place to eat in Northern Ireland with Sugarvine.

Redrock Tuesday Club

A group of 69 dined in Cartins Mill Restaurant on Thursday the 27th Feb the service was excellent and the food 5 star. This restaurant comes highly recommended and we will most certainly be making a return visit.

The Coffee Cart – Armagh
Fran

Superb food well presented and service great. It is what it says it is. Good food well served at a reasonable price. Will return.

Blue Chicago Grill – Larne
Hannah Ross

Nice sausages.

Piggly Wiggly’s Coffee Shop – Belfast
Aibest

This is a great restaurant, food is excellent , good choice on menu and reasonably priced. bring your own drink with no corkage charge. friendly staff. no hesitation on recommending.

Fresh Cafe Restaurant – Antrim
Sheila

Terrible service.We had booked Rococo for a party of 7 but one had pulled out at the last minute. When we arrived at rococo they only had the table set for 5 anyway and they had to move 2 women from our table to another which I thought was bad practice. The food itself was ok but I wouldn't be shouting about it. There were no napkins on the table I had ask for them, my mum had to ask for a table setting, when they took away the starters and brought the main I had to ask for more cutlery. They brought a small bottle of wine instead of the big one that was ordered but then charged for 2 big bottles on the bill. They didn't clear our starters away for ages, our mains took forever to come and then they didn't clear the plates away for over half an hour after we'd all finished. We almost had to get up and ask one of the waitresses if she'd clear our plates away. It put me off wanting to order a desert as it was already ten o clock and we'd been there for 2 1/2 hours already and god knows how long it would take them to serve desert. The steak was not warm, we ordered a jug of water which never came and had to order twice. They sent my aunt an apple juice which was meant for the next table. The "hot"chocolate fudge cake was cold. When we eventually finished 3 hours later we sat for ages waiting for them to clear our plates and bring the bill. It didn't happen. We had to get up and find a waitress so we could pay. When the wine mistake was pointed out they didn't even apologise. All in all it was not a good experience and I wouldn't go back.

Rococo – Ballymena
Sammykr8

Really nice food and nice staff. Portions were bigger than expected and other local chip shops. My cod was lovely and fresh as was the wives. Highly recommend.

The Captains Table – Donaghadee
Brian

Gaze is BY FAR our flat's favorite takeaway spot. In fact, it is all we purchase when we're feelin lazy. The crispy chicken peking style are a solid go-to and the duck-dish portions are exceptional. Even the seafood dishes are well fresh, well-prepared, and taste delicious. Might just order one now haha!

Gaze – Belfast
Gerard

Shocking! will not return. given wrong change.

The Charlotte House – Castlederg
Cariad

We stopped at the Black Cat on August 15, 2013 for lunch and fell in love with it. Everything was delicious: the drinks, the brown bread, the soup, the atmosphere, the staff, the bartender. We can't wait to come back.

The Black Cat Cove – Enniskillen
Marina

The Pantry Restaurant, cafe83 Main Street. Garvagh. BT515AD. Co. LondonderryNow they open from Monday to Saturday. 8am-8:30pmNew Telephone 02829557675 They offer now IRSIH, ENGLISH AND MEDITERRANEAN FOOD. ALSO FRIDAY AND SATURDAY YOU CAN BRING YOU BEER OR WINE.I recommend, cause the Spanish food is gorgeous!, they offer for the customer the best.

The Pantry – Coleraine
The Lucy Family

Had our sunday lunch there on 7th july. Excellent food, service and staff were brilliant. Hope to go back very soon with more friends. It is definitely a place to go. I have been very impressed.

The Red Pepper Restaurant – Castlederg
C

Dear sir or madam,On the Wednesday the 26th of June at around 1.15pm, I arrived at the Chester restaurant on the Antrim Road Belfast for a celebration meal with my dear friend. On entering the premises, a gentleman called Mr O’Neill approached us and asked if we were in for a meal, my friend said yes and asked if we could have a booth. Mr O’Neill asked if we had booked and my friend said no, She said that she didn’t know that she had to book as she had eaten there many times before and had never booked. He informed us that it was busy and that he had bookings coming in even though there were booths free. He went to check the bookings and came back and said we could come back at 2pm if we wanted a booth. He looked at his watch and said to come back in another 45mins. It is hard to put into words, but the way he spoke to us was negative and his rude attitude towards us made us feel truly upset for daring to ask for a booth. I informed Mr O’Neill that I didn’t like the way he was speaking to us, making us feel “how dare we ask for a booth”. I had travelled a bit to get to the restaurant and was shocked at his attitude. We sat down on the chair beside the door discussing where else we could go when Mr O’Neill came over and said “ladies there’s a table free in the corner booth, so we went up to have our lunch. Within minutes of sitting down to have lunch, the customers that had been there had finished and left the restaurant. There were around 5 booths free, so we were expecting to see a load of bookings come in. At around 2pm the so called bookings that were coming had not arrived. I felt upset that he was intending to send us home for 45mins and to come back at 2pm knowing that he had had booths free but didn’t want to give us one. The fact was, that no one had arrived to fill the tables within that time span that we were there. I eat out at the Chester on a regular basis, but never ever have I had anyone make me feel that I shouldn’t be there. On leaving the premises, I asked one of the waitresses with blond hair who he was? Was he the manager? She informed me that he was the supervisor. I asked for his name and she kindly asked me if everything was alright. I informed her of what had happened. I informed her of the empty booths that were meant to have been booked, but no one had arrived to claim them. I informed her that I was more annoyed that he was asking us to come back in 45 mins to get a booth when it was obvious that there were lots of tables, and no one had come into the restaurant while we were there to fill them.I said that I felt upset at the way he spoke to us and wanted to write a letter in of complaint. The lady said that she thought it were best to talk to him face to face to discuss our concerns instead of writing a letter, so I agreed. The lady had remembered me from many previous trips to the Chester and had known me as a regular customer. The lady went over to Mr O’Neill to inform him of the situation.It seemed like a minute or two before Mr O’Neill came over to me and my friend at the exit of the premises. He stormed over and said “right you want my details”, I said no, I thought we were going to chat. He said “right what do you want to discuss”. I was totally taken back by his sharp rude attitude towards me that I said it doesn’t matter I’ll just take your name. He wrote his name on a piece of paper and handed it to me. We left and got into my car. I was really upset that a person in his position, working and dealing with the public would speak to customers in this way. Just as I was about to put on my seat belt, Mr O’Neill came up to the driver’s window of my car. I rolled my window down and Mr O’Neill said “ I’ve just been told that you said that I told you to come back in 45 mins for a booth”. I said yes that right. He said that he didn’t say that, and that I must have misunderstood his accent. I said that I understood his accent very well and that I knew what he had said. My friend was also able to confirm this. I felt intimidated by his presence at my car window, he had known that I was upset in the restaurant but made no effort to sort it out on the premises or ask if everything was all right. He tried to say that I misunderstood, but I said that I knew exactly what he said. I said that he had no people skills and he asked me what I worked at. I told him and then he asked me where I worked. I couldn’t believe what he was asking me so I informed him that it was none of his business. He said “well you want to know my details”. I was really upset with Mr O’Neill with his intimidating presence at my car window arguing in the middle of the car park at the Chester. At this point Mr O’Neill began to back away and said that he was sorry if I misunderstood what he had said but that he didn’t say it, I was really upset and said that I didn’t believe he was sorry. As I was driving away Mr O’ Neill stood and wrote down my number plate in full view of me. Why this was necessary? I do not know, but I felt sick to my stomach that he was still trying to intimidate me with this action. I went out with my friend for a celebration meal today, and it ended up being the worse experience of my life. I feel so upset by the whole ordeal that I know I could never go back to these premises. Yours sincerely A very distressed and upset customer.

The Chesters – Belfast
Cathy Ruddy

Went quite a few times, food is excellent,fantastic choice of foods. Even have a great salad bar for those who are dieting .spotless,waitresses very friendly and lifted plates as soon as your finished, have been quite a few times and will be back,overall fantastic. Not about time Newry got a chinese were you can eat all you can.

Imperial City – Newry
Paul Douris

This shop holds a Fish and Chip Quality Award from the National Federation of Fish Friers. Holding this exclusive award places John Dory's in the top 2 of shops in the UK producing quality fish and chips.To achieve this award, the shop had to undergo a thorough inspection carried out by an independent assessor coverin g the following aspects:Premises, Machinery, Equipment and Utensils, working practices, hygiene standards, Management controls and the final product. This ensures that you are eating top quality fish and chips from a top quality fish and chip shop.

John Dory’s – Lisburn
Margaret Dolan

I highly recommend The Red Pepper Castlederg. A party of eleven family members two with disabilities had a meal on thurs night. The Al a carte menu was used to the full everybody's choice available the Food Service and Facilities were first class. Soon to move to bigger premises, I wish them well

The Red Pepper Restaurant – Castlederg
Dave

Visited today, has been a year since i first visit. Best fish I have ever tasted, good chips too, will be back.

Morton’s Fish and Chip Shop – Ballycastle
Davy Boy

Best fish and chips I have ever tasted. My wife and I love good food and never been disappointed and probably have had everything on the menu. If you haven't tried it you should.

Daintys Fish and Chips – Bangor
Leanne Thompson

Stables Bar and Restaurant is great food and brilliant entertainment. If your ever in Antrim its place too go. very nice and staff very welcoming. I enjoy coming here. :)

The Stables Bar – Antrim
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Offers in Northern Ireland

Book A Table
Spanish
Tapas
Bushmills

Sunday Lunch, £18.95

Available
  • Sun
Bistro at the Courthouse – Bushmills

Sunday Lunch, £18.95. Served 1pm-3pm.

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07753807…Show 07753 807233
Book A Table
British
Ballynahinch

Express Lunch

Available
  • Thu
  • Fri
  • Sat
The Oaks Bar & Restaurant – Ballynahinch

Available Thursday to Saturday, 12pm-4pm.

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(028)975…Show (028) 9751 9167

Cuisines in Northern Ireland

  • American
  • British
  • Chinese
  • Indian
  • Italian
  • Pub Food
  • Seafood and Fish
  • Thai

Award winners in Northern Ireland

  • AA Rosette
  • Michelin Star

All News Northern Ireland

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