Visited this on a Friday night (be sure to book ahead). The souk tries to evoke the atmosphere of the Moroccan souks. Dimmed light, tables and chairs close together, baskets with fruit and veg, waiter wearing a fez. The food was astonishingly good: do try the mezze. The service was friendly and warm. As a desert you can have a sheesha, which alone is reason enough to pay a visit to this restaurant. Only one minor issue: its in a new bland building, which does not look very inviting.