I would definitely recommend eating here. We ate on a Saturday night with a table of seven. Normally as a veggie, I'm left with unimaginative veggie lasagne or tomato pasta, but here I had a delicious starter of Halloumi cheese and a main course of aubergine baked with cheese and plum tomatoes in the middle and a lentil salad. The chips were separate but a bowl was enough for three people to share and they were thick cut and very good!
The service was impeccable and the waitress could not have been more friendly or attentive.
The best thing is the stunning decor. It's been redone with gold cherubs and stained glass and makes you feel fancy.
Starters around £4 - £5, main course £8 - £10
