The Fat Bull opened in Ashton-in-Makerfield in November 2013 on the site of what was formerly the Angel pub. Diners can expect quality British produce served in a contemporary setting. Steaks figure prominently on the menu along with grill options, sharing boards, seafood dishes, vegetarian choices and classics like Rump of lamb and Crispy roasted pork belly. The food offering is complemented by a good choice of wines, signature spirits and cocktails. Open for lunch Tuesday to Sunday and dinner seven days a week.
|Mon||17:00 - 20:30||—|
|Tue||12:00 - 14:00||17:00 - 20:30|
|Wed||12:00 - 14:00||17:00 - 20:30|
|Thu||12:00 - 14:00||17:00 - 20:30|
|Fri||12:00 - 14:00||17:00 - 21:00|
|Sat||12:00 - 21:30||—|
|Sun||12:00 - 20:00||—|
Come and take advantage of our Steak Night every Thursday 5-9pm. Try a selection of our locally sourced and 28 day matured British beef cuts at a significantly reduced price when ordered with any starter or dessert. Accompany your steak and order from our expertly chosen range of red, white, sparkling and rose wines or maybe take a look at our cocktail menu?
There is no compromise on size or quality and the offer is available on any of our cuts of meat from the grill section of our main menu.
Click here to view menu.
|Main dining room capacity||50|
|Booking policy||Reservations only|
|Best seat||Window seats|
|Max group booking size||32|
|Function rooms available||Yes|
|Outside dining space||Yes|
|Outside dining spaces||14|
|Average 3 course lunch price (excluding drinks)||£18|
|Average 3 course evening meal price (excluding drinks)||£18|
|Alcohol license||Fully licensed|
|Payment by credit card||Yes|
|Payment by debit card||Yes|
|Separate bar with seating||Yes|
|Covered smoking area||no covered smoking area|