This is one of Bristols best kept secrets; The restaurant's modesty betrays the outstanding quality of the Cuisine. I have been coming here for over 7 years. Best arrive early, pre 9.00pm and prepare yourself for a feast. All the food is cooked from fresh so you may have to wait a little longer, but you won't regret it one bit. The Tandoori starters all arrive on a Sizzling hot plate, and I have the Chicken Tikka Jalfrezi; I can recommend the Ocean' to you. [plenty of parking up the road nr. Highbury Vaults] Enjoy!

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