Adam and Martine have created an elegant restaurant with an atmosphere of calm and warmth. We were greeted at the door and shown to our table. The service was great and the food was superb, with Adams attention to presentation and exact seasoning and flavour combinations very evident in every mouthful of the 3 course lunch we enjoyed. Starters were grilled king prawns in a crispy filo pastry case with celeriac remulade. Mains a beautiful cooked sea bass fillet with tiny mushrooms and polenta. Pudding of poached pear, apple crumble and ice cream. Nothing was rushed and we felt well looked after and really very satisfied. We will return again and again!!
Goodfellows at 7B – Wells