Having been a regular customer for quite a time we were very dissappointed with our a la carte lunch the other day. It appears that the Chef/Proprietor was away and as a result the food both starters and main was undercooked and substandard. Difficult to tell the difference between a partridge starter and a grouse main course as both drowned with dressings and served rare. Will only return if and when chef is on duty.
Freemasons At Wiswell – Clitheroe