Reviews in Conwy

Our second visit to Telfords Bistro was as stunning as the first. The food, ambience and service were all outstanding. Telfords celebrated Burns night with a special menu complemented with Penderyn whiskies. Based on a traditional Burns supper but with a Welsh twist each course was an example of inventive cuisine and presentation. The salmon was cured to their special recipe and just melted in your mouth. The haggis and neeps stack looked great and went perfectly with a black pudding bonbon and mash. The cream, raspberry, local honey and oats desert called Cranachan was delightful. All in all a lovely evening and I look forward to more special nights.

Our first time at Telfords on Friday evening. excellent food with pleasant and attentive staff. Our only criticisms would be the lack of ambiance, as the overall decor is very functional and not very inviting. We sat in the area illuminated by bright spotlights, not really suitable for romantic dining, but more preferable to sitting in front of the large window onto the street. Maybe something could be done with the glass, frosted maybe with the addition of some attractive planting. That said we will be back, as the food was excellent.

Superb food. Modern contemporary bistro with a relaxed atmosphere. Excellent service. Would definitely recommend Telfords Bistro

Friendly staff, lovely food , nice glasses.

Excellent. Welcome - Excellent Food - Excellent Service - Excellent Will definitely be going back, nice to have a fish restaurant close by

We were dining for the first time here and really enjoyed ourselves. The staff were lovely and we had great food

Excellent meal on a cold Friday evening. My husband had the scallops and monkfish tail whilst I ordered the calamari and fish pie. We shared our plates. The scallops were tender and translucent in the middle. My calamari was also tender and had a tasty crumb coating. Fish pie had lots of fish(!) and was very tasty. Monkfish well cooked and a good sized portion, complemented by the vegetables and sauce. Our meal was served at a good pace and the staff were friendly and attentive.

Excellent meal on a cold Friday evening. My husband had the scallops and monkfish tail whilst I ordered the calamari and fish pie. We shared our plates. The scallops were tender and translucent in the middle. My calamari was also tender and had a tasty crumb coating. Fish pie had lots of fish(!) and was very tasty. Monkfish well cooked and a good sized portion, complemented by the vegetables and sauce. Our meal was served at a good pace and the staff were friendly and attentive.

My wife and i enjoyed a wonderful meal on Saturday night, in this delightful restaurant. Booking on line was easy the welcome warm and friendly. The service was prompt and efficient, even though it was a busy Saturday night. The menu was varied and interesting. The food arrived on time, and was delicious. Highly recommended.

Visited with friends. Very good fish restaurant. Friendly and helpful staff. Nice atmosphere and very good food. Would definitely return

Went on jan 6th. Food was amazing, service was friendly but not attentive. Had to ask for salt and pepper, had to ask for drink menu, after our first drink we were never offered another drink- took what could have been an amazing experience to an average one

Delicious food, courteous staff, competitive prices. Looking forward to our next visit

We very much enjoyed the evening at Telford Bistro . Our meals were delicious and well presented and the staff pleasant and attentive,with being intrusive. Excellent all round.

As expected high, quality food well cooked and well flavoured, great staff and excellent service. Looking forward to next visit.

Went New Years eve, eve for a meal. Nice atmosphere, friendly staff and superb food, from starters, main and desserts Really tasty and well presented. A really enjoyable evening.

Food very good. Unfortunately there was a very long wait for our starter.

Had a joint birthday dinner with my wife at Telford's Bistro in Conwy just before Christmas. This was our first visit and certainly won't be our last. The food was delicious and the staff were very efficient, friendly and attentive. The bistro is nicely presented with a very relaxed atmosphere. Couldn't fault it!

We went there for our 50th wedding anniversary. The head of house welcomed us and made us feel special. He came and had a little chat with us. The rest of the staff were also great. The food was just the right portions. We both agreed that both meals were delicious!!!! Well done to the chef! We will be back soon. Some one on the next table also bought us a bottle of champagne!!!!