Reviews in Crosby

Lovely meal again at Ayuthaya. The early menu is amazing value. Food was superb, fantastic service, lovely music and ambience. Such attention to detail. We are so lucky to have this gem on our doorstep!

Best meal we’ve had in a long time- so lucky it’s local to us

Top quality food in a cosy, relaxed atmosphere, our party of four thoroughly enjoyed the visit. We had the al a carte menu and the food was beautiful together with a superb wine. The staff were knowledgeable and friendly. This was my first time and was a flying visit over from the Isle of Man . I’ll be sure to return the next time I’m in Liverpool.

Michelin star food Exceptional experience in food tasting

Excellent meal, could not fault it and cannot wait to return. We had the 8 course Valentines taster menu and it was superb from beginning to end!

We booked a table for a Valentine's Day dinner treat and had the eight course tasting menu with paired wines. Everything was perfect and the pace of the meal was nicely relaxed. Three hours later we had completed an amazing gastronomic experience. Perfect food, perfect wine pairing and perfect service. Couldn't fault a thing - well done Team Mustard!

Oh wow what can I say love it so much here stunning food , very friendly atmosphere, staff are amazing. Top notch food worthy of a Michelin star looking forward once again to a return visit

We have been here quite a few times now and has never failed to deliver. We have tried various items from the menu and each one has been absolutely lovely. Welcome - Brilliant Staff - Brilliant Service - Brilliant Food - Brilliant Cost - Brilliant

Booked this for an early valentines meal. Good choice. Despite being busy the service & attention was very good. The food was excellent & a very good atmosphere from a very mixed age group. Would definitely recommend & look forward to returning

Mustard & Co is an absolute gem of a restaurant. We chose the tasting menu and the a la carte which worked really well side by side for a nice relaxed pace of eating. The food is top quality, the service is attentive but discrete and we’re so lucky to have it in our doorstep. It’s no wonder it won the Liverpool Restaurant of the Year award! Next stop Michelin Stars!

Having eaten here many times thought we would try Sunday lunch as Mustard had great reviews for this. Booked weeks ago and really looked forward to our meal. However when we arrived at the restaurant we were told there was only chicken or the vegetarian roast or salmon. The starter was soup and no other option. They also had no sparkling water for our designated driver It was ok but it was not the best Sunday roast.

Not for me. Soup which barely wet the bottom of the plate, overpowering taste of oil drizzle and ghastly marmite and beef or truffle butters. Main course of chicken breast which was more like the size of a blackbird, a potato mash and about 3 teaspoons of Jus. It was tasty but tiny and highly overpriced. Rice pudding was unusual and very nice but adding a foam does not turn rice pudding into fine dining. Highly overpriced for what we were served. Plates of rough ovenware that set your teeth on edge and made such a loud scraping noise it was embarrassing. Decor is like a run down transport cafe, plain walls, broken fan above the door and a big gap under the door causing droughts. Staff were friendly and attentive and did accommodate a request for an alternative dessert . When there I saw 3 chefs and 3 waiting staff but only 7 diners so no wonder the cost is so high I have eaten much better food for much less.

Afternoon tea at its very best . Relaxing atmosphere attentive friendly staff an absolutely lovely experience. This gem of a restaurant right on our doorstep. Can’t wait to visit again. Would highly recommend ...definitely 5*

The food was amazing , a burst of flavours. Very good wine too. The staff and service was excellent very attentive but notin your face. Will definitely be returning and recommending too.

I would have to say for the price I am slightly dissapointed. As a starter, two of us chose a chicken parfait which was topped with a very very sweet jelly. This was then topped with a very sweet sauce, i felt i had eaten my dessert for a starter and felt my teeth ache like i had just drank a sugary soft drink. I could not finish the dish as it was so sweet and rich, it really needed a bread or cracker or something to counter the soft textures and rich/sweetness. I had the duck for main course, the piece of duck was cooked very well and tasted great. The dish as a whole was lacking, the sauce had a bit of an odd aftertaste, and the black garlic added a biterness which together rather ruined the flavour of the duck. A confit yolk with onion and apple didnt quite fit. My parter had the stone bass which again was cooked well, but as she is pescatarian she requested this, the fish was supposed to come with potatoes which they removed and added more vegetable, surely they have potatoes without any meat products? In the end she was left with fish and vegetables. The cheese board at the end was charged at 44 pounds for 4 people ( we asked for 3 people but where charged as 4) the fruit on the board was of no real quality and the cheese was okay but it just felt overpriced for the sake of it. Overall we were charged £220 and left slighy unsatisfied and underwhelmed. Also, if you're going to lock the front door of your restaurant because of the wind, you might want to pay more attention to the customers knocking on your door standing in the rain. No significant complaints on the day as things where cooked well, but would not be returning.

Amazing food, drinks and service. Highly highly recommend the Sunday lunch, and sticky toffee pudding if you can squeeze it in worth every calorie and go for the clotted cream and hazelnut ice cream delicious

Service first class and fast. Food as always very tasty