Reviews in Northampton

WENT TO TORBY CARVERY HAD A WONDERFUL MEAL STAFF VERY HELPFUL VALUE FOR MONEY WILL BE GOING AGAIN TONIGHT .

Broadmead Fish Bar holds a Fish and Chip Quality Award from the National Federation of Fish Friers. The award scheme is run as a way of raising standards in the fish and chip trade. As Broadmead Fish Bar holds the award, it is truly one of the finest fish and chip shops in the UK. You can buy with confidence where you see the Quality Award logo.

The staff are always very helpfull and polite and are great with recommendations, great value for money, you dont go anywhere else!

I had a plantation platter - the sweetcorn cob was too watery and the jacket potato side was shriveled. my mums steak was cooked too rare and had blood in it - she asked for medium rare. The steak had a layer of fat and sinews. The peas where very hard. The rest of my plantation platter was very good and the sauces were good. The staff were very friendly and explained what you could have including unlimited salad.

We visited on Friday evening 28 July 2011 and I must congratulate Mario and his staff for the excellent food and service

Best pub in Northampton by a yard of ale, the UK friendliest Bar staff and Craig, great food, beers and great garden with the best live entertainment, no n**s in here!!

Fantastic food,fantastic place,fantastic experience well done!

Dave is the well known landlord of this pub with his soon to be bride Jules, Dave loves darts and a pint of Fosters, its an intimate family orientated pub, it has not changed much in the last 40 years, so for beer and skittles, and Toshs Quiz night it is the place to be

This is it!!! I learned Chinese cuisine in the mid 60s at the Golden City where the Grosvenor Centre now stands. It was great to return to Northampton after 40 years to find this little gem which is under patronised in relation to the wonderful food on offer at very reasonable cost Not at all your standard sexed up Hong Kong takeaway to eat in. This is food to appreciate and savour. Innovative and creative all the dishes have a 21st Century twist but retain all the delights offered up by ad hoc combinations of the historic bases of ginger sesame soy garlic rice wine . Everything is subtle from the spare ribs and the belly pork to the duck and the tamarind. Felix is a master and a hearty host who treasures his customers as he cares for his wok!!! You will not be disappointed!!

i came across this takeaway by chance as far cotton tandoori is located directly next door. the staff behind the bar are really friendly and the food is superb. i recommend this takeaway if you like a decent Indian meal