Visited initially following a glowing recommendation in the comments book of the cottage we stayed in, and then again later in the week just to try more of the menu. A very unusual place, a very quaint old mill building (complete with water wheel!) serving what I think after eating has to be the best fusion cooking I've tasted - very rare to find such a diverse menu which is all very authentic. The baltis were superb, the chef individually chatted to us about the heat we required which was a nice touch especially as it was spot on. On the second visit Jules had the beef wellington (ater seeing someone elses on the first visit) she loved it. My Panang duck was very good too. All in all highly recommend a visit we'll certainly be going back first chance we get.
Journeyman Restaurant – Wadebridge