Reviews in Kent

Simply the best in the area.

please avoid, staff dam right rude .. food was sent cold . was not aloud to bring my disabled wheelchair into the garden . how could this be , ?

Love the Pippin and go at least once a month. the food, wine and service is outstanding and what is better the visit won't break the bank! If you go try the burger it is divine and for those veggies try the risotto.

jolly spiffing

Poor Service and arrogrant staff. Avoid at all costs.

had a very good meal at riggings he knows how to cook fish

this restaurant is one of the best i have eaten in,the service is fantastic and the food is as good as any Michelin star I have eaten in.The menu is very creative and seasonal,with presentation to match"what an experience"

Best seafood in town, tried them all in Whitstable. BYOB - no corkage charge, off licence across the road. Excellent food, reasonable value, tiny seating area. Must book ahead. Menu changes every month. Aug 2008.

For the ultimate in slow customer service I recommend a visit to Portofino Ristorante, Folkestone. The atmosphere, described by the establishment itself as 'convivial' was infact far from friendly and agreeable. Instead I found myself unable to relax and wondering whether or not it was permissable to talk at all. When I did decide to talk, such was the size of the table, I found myself leaning across it in an effort to reduce the vast expanse that lay between my companion and I. To my relief, our food order was taken fairly promptly, giving me every confidence of catching my 9.30 train back to london. I ordered a Beef Steak with a mushroom and wine sauce- or some such. My friend ordered a vegetarian lasagne. In addtion we had side orders of sauteed potatoes and garlic spinach. Since I asked for my Steak to be rare I could only imagine that it wouldn't take too long before we were served. This was a gross missjudgement. It was a good 40mins before anything arrived at our table. When at last our dinner was served I found that my steak was a particularly bad cut- full of gristle, and the sauteed potatoes were almost certainly cooked from frozen. To the chefs credit, the spinach was most enjoyable- but then I don't know whether my palet was just being kind as I am sure that compartively most things would taste good after my beef and potatoes. I asked for Dijon mustard as a condiment and was subsequently asked if I wanted English or French mustard, to which I replied 'French.' I had expected a mild, slightly sweet and vinegary taste, instead I was confronted with what I can only describe as some sort of congealed Worchester Sauce- which was utterly ghastly. When we had finished our main course we were asked if we would like any dessert. Even if I had wanted dessert I hadn't the time as I was barely on course to catch my train. If the bill arrived quickly I might just make it. The bill took it's time. Not only had I missed my train, to add insult to injury I realised that I had been charged £12.00 for 4 very small beers which, if my measurements are generous, I would estimate totalled about 2 pints.

This has to be the best restaurant I have ever been to. The service was outstanding the girls are all lovely and helpful, always smiling. the food was perfect, didn't have to wait long and when it arrived just the look of the food was brilliant. The whole evening was just right. They even had a jazz band playing which rounded the night up just right. Try it out you will be pleased.

Good if you avoid the "tourist trash" menu items. i.e mixed starters and "crab cakes". Soups are great and some curries very nice. There are better Thai's in the area though. i.e Bankok House in Canterbury.

This is a an African restaurant that meets all expectations, especially their green pepper sauce wth rice. its a 'must-eat'. try it and u wont be disappointed.

food is discusting, service is appauling, food comes out cold, under or overcooked and the menu is cooked by a 19 year old college leaver with the help of a chef but between them they can just about make a portion of chips.

Tiny little family run place in the middle of nowhere with good food that's a cut above the average.

i hadn't been out with my family for a while and i decided that we should go out to eat we all decided that we wanted a Indian so we went to the langton green tandoori because people had been saying that it was the best Indian cuisine in kent. As i entered the atmosphere was pleasant and calming. The waiters were very polite and pleasant. The food tasted WONDERFUL! i would like to recommend King Prawn Masala and King Prawn Butterfly. My children loved the food especially the deserts, which shows that it's for all ages.

This is the best restaurant i have been to for a while. The waiters are very pleasant and lovely. They really do know how to serve a customer. The food and presentation was just amazing, they have different plates and bowls for different dishes to make them look authentic, and it tasted GREAT! The atmosphere is great very cosy. Alot of people brag on about how good it is so we gave it a try...and it was WONDERFUL!

Was just over at Tunbridge Wells for a nice quiet Christmas and just had to brag about this wonderful restaurant! food was excellent, the service was perfect and oh did i mention the food was gooooooood! Will definitely be visiting tunbridge wells even only for this place!

Langton Green Tandoori is a cosy little restaurant on the main road. The food is excellent, the service is charming and the atmosphere is relaxed. A true little gem found on the long winding roads of tunbridge wells. It is THE only place to have your Indian meals in tunbridge wells!