Reviews in Shoreham-by-Sea

Another delicious meal at Into the Blue, this time accompanied by a couple of foodie friends from Melbourne who were very impressed. Excellent food, beautifully cooked and presented and served by knowledgeable and friendly staff. We couldn't decide which of the sharing plates to go for so went for pretty much all of them and they were all excellent! A very slow walk long the beach as the sun was going down completed a wonderful evening. Highly recommended.

Friendly staff, good service and excellent food. What more can I say ... go there :)

Always welcoming proprietor and staff , and the food also excellent and tasty, thank you for a wonderful lunch

Excellent food and service, what more can I say!

Excellent evening with my good friend! The staff were friendly and very efficient, and the food was delicious. And as for the white Rioja..!

Delicious and interesting menu at this cosy gem. The Tuna Tartare was silky and super fresh with a vivid salad to bring it to life. Highly recommend the Bouillabaisse and a side of Indian kissed potatoes. Staff were welcoming and attentive, best dinner for 1 in a long time.

Superb. I’ve never had anything other than exceptional food in about eight visits.

Superb. I’ve never had anything other than exceptional food in about eight visits.

I came to Into the Blue with a friend and we both had bouillabaisse followed by pistaccio ice cream. It was absolutely delicious and we will both return to this restaurant. Highly recommended.

Having just moved to Shoreham, everyone told me that this was the first restaurant we had to try. We booked for my husband’s birthday and 3 of us had a mixture of sharing plates and a bottle of gris rosé wine. It was all spectacular but special mention must go to the tuna carpaccio. The ambiance is great, staff were friendly and everything was reasonably priced.

We had the sharing plates which were amazing. All very different too in texture and flavour.

A seafood gem!

A half lobster each, freshly and locally caught + perfectly cooked, with beautiful, local asparagus, hollandaise, delicious bread and a bottle of Gris Marin rosé: what more could one wish for on earth? Utter perfection .

Great food, really friendly service. 3 of us shared a series of smaller plates, mainly fish or shellfish, and all were cooked beautifully. A great night out.

Service great food great and we really enjoyed our visit . The only thing we felt was that the Lobster we ordered was on the small side apart from that great.

Another delicious meal and friendly, cosy atmosphere at Into The Blue! We had tempura oysters to start and then shared some Small Plates for our mains. They were all superb but we particularly enjoyed the mussels, the chowder and the scallops. Looking forward to the next visit!

My first visit and certainly not my last. Our party went the "small plates" route. A great way to get a taste of what was on offer. Really, really good food backed up by friendly, efficient and unpretentious service. I had, quite simply, the best monkfish dish I've ever eaten. Well done to the kitchen.

Christine shaw