Reviews in Shoreham-by-Sea

Excellent food; great value; very attentive and knowledgeable staff. Overall, highly recommended.

Good food great service Father’s Day was a delight thank you once again

Lovely meal …best fish and chips I have EVER had … great friendly and efficient service…. We really enjoyed the whole experience.

Booked for lunch at Into The Blue, as a friend had recommended it. We were not disappointed...! Delicious meal,beautifully cooked and presented. Excellent service by friendly staff. Will be back.

Another delicious meal at Into the Blue, this time accompanied by a couple of foodie friends from Melbourne who were very impressed. Excellent food, beautifully cooked and presented and served by knowledgeable and friendly staff. We couldn't decide which of the sharing plates to go for so went for pretty much all of them and they were all excellent! A very slow walk long the beach as the sun was going down completed a wonderful evening. Highly recommended.

Friendly staff, good service and excellent food. What more can I say ... go there :)

Always welcoming proprietor and staff , and the food also excellent and tasty, thank you for a wonderful lunch

Excellent food and service, what more can I say!

Excellent evening with my good friend! The staff were friendly and very efficient, and the food was delicious. And as for the white Rioja..!

Delicious and interesting menu at this cosy gem. The Tuna Tartare was silky and super fresh with a vivid salad to bring it to life. Highly recommend the Bouillabaisse and a side of Indian kissed potatoes. Staff were welcoming and attentive, best dinner for 1 in a long time.

Superb. I’ve never had anything other than exceptional food in about eight visits.

Superb. I’ve never had anything other than exceptional food in about eight visits.

I came to Into the Blue with a friend and we both had bouillabaisse followed by pistaccio ice cream. It was absolutely delicious and we will both return to this restaurant. Highly recommended.

Having just moved to Shoreham, everyone told me that this was the first restaurant we had to try. We booked for my husband’s birthday and 3 of us had a mixture of sharing plates and a bottle of gris rosé wine. It was all spectacular but special mention must go to the tuna carpaccio. The ambiance is great, staff were friendly and everything was reasonably priced.

We had the sharing plates which were amazing. All very different too in texture and flavour.

A seafood gem!

A half lobster each, freshly and locally caught + perfectly cooked, with beautiful, local asparagus, hollandaise, delicious bread and a bottle of Gris Marin rosé: what more could one wish for on earth? Utter perfection .