Overall, a friendly welcome and nice evening. Good menu and attractive location. The 40 minute wait for food felt to long. I had the steak which was very nice, but why so much salt chef, had to scape it off the mushroom so I could eat it, otherwise tasty. The homemade puddings were excellent. Given you have to go out your way to get to it, you need to get faster in the kitchen if you want people travelling back.
The Smokey Cow – Telford