Reviews in Lancashire

Table booked for 8.45pm. Arived 8.35pm waited 30 mins before order taken, another 15 mins before seated at table (although the table was free when we entered) and eventually left without eating at 9.55pm. Service not as expected. Food may be wonderful but we'll never know. Spoilt a very special evening.

i went for a meal with three friends last Wednesday and found the meal was very nice and the staff very helpful. i enjoyed it so much I'm bringing my grandson for his lunch today(saturday). i will recommend the yarrow bridge to all my friends. i will be coming to eat there at least once a week. well done to you all. sue james.

Fantastic food. Even give us a small shot of lemon type of shot, fabulous. Romantic and fab service.

GOOD PLACE TO EAT BUT A BIT OVER PRICED BUT THE FOOD IS NICE I WOULD RECOMMEND IT TO FRIENDS

Had a wonderful night at Northcote during the Obsession Festival. The appropriately named Tom Kitchin was at the stove. Fantastic food and great company on our table. Matthew Fort of Great British Menu fame held a witty court. Proud to have this esteemed event in the Red Rose county!

Very welcoming, Great food, Fish Pie to die for. Bar staff very friendly and helpful. We will be going back.

Just love it, love it, love it. I've only ever visited their factory shop & cafe in Chorley...but intend to visit their other cafes when time/opportunity allows. Such friendly staff, such delicious ice cream .. current fave being lemon meringue ice cream! It's well worth a try.

Just love it, love it, love it. I've only ever visited their factory shop & cafe in Chorley...but intend to visit their other cafes when time/opportunity allows. Such friendly staff, such delicious ice cream .. current fave being lemon meringue ice cream! It's well worth a try.

Andreas is a local character, always loud, funny, definitely a bit bonkers but well respected and puts his heart into the community - this is reflected in his food. Nice quality fish and chips, big helpings.

Busy but lovely, friendly, modern, multi-cultured, inclusive; intelligent staff, great food and service. Every dish is different and their skewered prawns are simply beautiful, great deserts too! Good prices.

The food here is amazing. Fab service brill early bird menu tues - thurs and all you can eat Sunday and always pure quality. We discovered quite by accident and have not gone anywhere else since. Chicken Nepali is addictive - though whatever we have picked has been quality. Good ambience and good range of drinks on draught. Try it and you will be back. Dee-licious x

I booked a table for myself my wife and youngest son to enjoy a highly recommended restaurant in Broughton the evening of Saturday 30th of January. The table was reserved for 19:45pm but on arrival at 19:30 we were greeted by an enormous backlog of diners congregating in the entrance and around the bar, ''no problem'' said the waiter and we were swiftly seated in a tiny recess next to the toilets and front door and told to have a drink, the table would be available in 30mins.................................................2hrs 15mins later. We were seated in another side room next to a table 12 year olds on a birthday party squealing loudly in the absence of their parents who were sat in a another part of the restaurant enjoying the company of adults (out of shot of the squeelers) The time is now 22:10 and our order was finally taken, popodums and chutneys now because it was too late to really relax and take our time. The main courses Korma, Pokil? and Hasina were of good quality meat and chicken but tepid, we were past complaining again we just wanted to go. When we asked for the bill our waiter offered a drink as compensation for the wait................a little after the horse had bolted. The Manager apologised and blamed other customers for saying they had booked when clearly they hadn't by admission he said they allowed too many diners and couldn't cope. Would we return? no! but had they said when we rang and booked that they were very full we would have come another night, they have lost our future custom. We shall stick with Bangla Fusion (Much Hoole) EastEast(Preston)

Always enjoyed it here, nice place, quirky, young staff, and like young staff some are surly and some are confident and friendly - lovely soups.

Not good food. Too much MSG. Staff not helpful. No enough staff.

Carvery pub, similar to Toby Inn, my children love it, basics - roast and veg. Exceptionally good prices and nice staff. Always busy but never had long to wait for food.

Etna is lovely food staff very sexy

I have been here a number of times over the last 5 years. No matter if there are only 2 of you dining, 4 or 15 - you get an excellent service. Amazing food with lots of choice on the menu - you cant go wrong. Would recommend to anyone - just advisable to book on Fri/Sat evening as it is always busy

We have been to this restaurant almost every Friday night for the last fifteen years. we highly recommend for the quality of the food, the service of all the friendly staff and because Paul and Carmelo always look after us . the atmosphere is also very italian. In all this time we have been eating here, never once have we had to complain about anything. We promise you will not be disappointed .