Reviews in Liverpool City Centre

Fantastic food, fast simple service. Great value for money if you control what you spend, all the plates are different colours to make it easier to tell how much you spend!! Lots of variety, my brother came with me who really doesn't like sushi but there was loads of hot food offers for him and he went back the after!!! The restaurant is the best I've seen in Liverpool 1 really colourful and clean with these bright orange lights. Definitely one of my favorite places (especially as I just found out everything is only £2.20 on Mondays)

My favourite Indian restaurant in Liverpool, food's really nice and the price is very reasonable. Staff are very nice too. Sai Rating 9/10

Have been on a few evenings for tapas and the food is always excellent. Very reasonable priced. The staff are so friendly and helpful, thanks!

Great place, tasty food, friendly staff and a favourite restaurant of mine. I would recommend it to anyone on a low budget because you get lots of food for very low prices.

Just returned from a meal at Host and sadly disappointed. Having spoken in detail to our attentive waiter and discussing my hate of spice and chillies, I felt assured that my meal (chicken thai green curry with aubergine) would be freshly cooked to order and have no chillies in it. When my meal arrived it was EXTRA spicy!!! our lovely waiter came to see how we were getting on and was very helpful in returning my meal to the chef. Having overheard the chef tell our waiter that the curry was the hottest on the menu I was confused??? Had i mis heard that i could order a dish that would be mild tasty and cooked fresh?? or i had there been a lack in training with the new staff??? I was left feeling a little embarrassed. When the meal was sent back to me, the dish had not been remade fresh but had extra coconut milk. Sad to say i will not be visiting Host again and will be returning to the delicious and freshly cooked TOKYOU (berry street next to richer sounds).

Really Disappointing!! Ive been here a few times in the past and i couldn't of recommended it highly enough.. I went today and they tried to pass off a little piece of chicken a handful of sweetcorn a spoon full of mash and 3 half's of boil potato. This meal wouldn't of fed a child never mind 2 adults! will not be going here again seem to be cutting back on presentation and high standards of food to feed there back pockets. Would not advise - 2 tables up and left due to poor quality of food.

I ate at The Quarter and as always, the food was superb, the atmosphere was great and the waitresses were friendly and efficient. My only concern was the state of the toilets. One of the two female toilets was out of order, as it has been for over a year, and the other was not very clean and the bin was overflowing. There was nowhere to put or hang my bag and I didn't like to balance it on the sink as it was soaked and messy. I do hope the management can resolve this problem as several of my friends have also commented on the state of the toilets when they have been there. It's the only down side in an otherwise excellent restaurant.

I go to Gusto a couple of times a months and always thoroughly enjoy the experience !

Out for a Birthday Treat before a Theatre visit,My friend and I thought we would try this eaterie. It was just before 6pm Friday eve.The Restaurant was I would say 30% full...so there were an abundance of empty tables { I know some were Reserved...but many were not! } As soon as I mentioned to the waiting "Greeter" waitress we were interested in the early eve meal deal...she said we have no Tables. But I may be able to fit you in sitting outside....where as we all know who dine out frequently, is where the Smokers sit! As we are not smokers this was unsuitable. I was disappointed in there attitude...However The Quarter around the corner accommodated us and we had a fantastic meal...will I go to dine at Ego again.. NO!

I have always been of the thought-of-mind that you go to a pub for beer, and a restaurant for food, full stop! Not any more..... I must recommend the shoulder of lamb, served in a mint and rosemary sauce, with a compliment of mashed potatoes, carrots and brockly. The shoulder of lamb was so thick I wondered if I was going to be able to finish it. However, once I tasted it I knew it would not be a problem at all. The lamb was so well cooked that it just flaked off the bone and was a complete delight. The gravy was as if it came from a 5-star restaurant and the carrots and brockley was absolutely cooked to perfection. Being diabetic, type 2, I have to watch what I eat a little more than most, but I can say without doubt, I will definitely be back again for this meal. I would add, I felt I could marry whoever cooked this wonderful dish, be they female or male! Derry. Liverpool.

The food was lovely, nice decor and polite and friendly service. It was very quiet but perhaps to be expected early on a Wednesday evening. Would highly recommend the chips...very tasty!

£98 for poppadoms (wrong ones delivered) 2 starters (very good) 2 mains (quite good but wrong rice delivered) 1 pint and a bottle of wine. And then the final insult being asked to move to the bar because they were busy before we had finished our drinks. Wont be there again,

An excellent value establishment providing quality produce with attentive staff throughout. A pleasure to dine here and we will be back !!

food was really good, lovely service, nicely decorated, the only thing i found disappointing is that the main meals don't come with rice you pay separate also with the soup you pay separate for the prawn crackers with are usually on the table anyway, apart from that i would recommend a visit.

Went for a family celebration. Once you accept it is not going to be a bargain basement night, I must admit I thoroughly enjoyed the evening. We chose the "2 courses for (about) £32" option. I had the lamb (with small chunks of black pudding / saute potato and something else (?), set out on the plate like a masterpiece. Almost too good to disturb, but once I did, I thought it was lovely. Others had the sea bass and the beef. One thought it was underdone (she likes things well-done), but it was taken away for a longer cook. For dessert, I had the vanilla / cherry option - again very nice. I tried a bit of the chocolate option (via daughter) which was again lovely. A couple tried the rhubarb option, finding the casing a bit tough. We were brought a couple of tasters in between courses. Parsnip soup was lovely. A dessert / sorbet was OK, but a bit tasteless to me. We had a couple of bottles of wine @ £15-20 each, which went down well. Service was excellent throughout the evening. The views were staggering, and we saw a wonderful sunset. On the whole a night to remember.

Went for a family celebration. Once you accept it is not going to be a bargain basement night, I must admit I thoroughly enjoyed the evening. We chose the "2 courses for (about) £32" option. I had the lamb (with small chunks of black pudding / saute potato and something else (?), set out on the plate like a masterpiece. Almost too good to disturb, but once I did, I thought it was lovely. Others had the sea bass and the beef. One thought it was underdone (she likes things well-done), but it was taken away for a longer cook. For dessert, I had the vanilla / cherry option - again very nice. I tried a bit of the chocolate option (via daughter) which was again lovely. A couple tried the rhubarb option, finding the casing a bit tough. We were brought a couple of tasters in between courses. Parsnip soup was lovely. A dessert / sorbet was OK, but a bit tasteless to me. We had a couple of bottles of wine @ £15-20 each, which went down well. Service was excellent throughout the evening. The views were staggering, and we saw a wonderful sunset. On the whole a night to remember.

I have been to this restaurant several times and would definitely recommend it to anyone. The food is out of this world, the staff can't do enough for you and the atmosphere is relaxing. I definitely will be back in the near future.

food is lovely, very cosy atmosphere, gets very busy so would recommend booking a table