

Personalise your experience

  • Create an account and tailor your preferences and offers
  • Choose your favourite venues, cuisines and locations
  • Receive loyalty points and regular personalised newsletter
Register Today
Connect with Twitter Connect with Facebook

forgot your password?
The easy way to find a restaurant,find dining offers,find an event,find inspiration,make a booking
Restaurant Finder Offers Events Inspiration What's Cooking? For Restaurateurs

Restaurant Finder Offers Events Inspiration What's Cooking? For Restaurateurs Join the Community My Account Contact Sugarvine

Reviews in Liverpool and Merseyside

1,865

Listings

462

Offers

View Listings

If you’re looking for a restaurant in Liverpool and Merseyside we have plenty to choose from in Liverpool city centre, Southport, the Wirral and throughout the area. Boasting a delicious selection of cuisines from Italian to Chinese or Indian, the variety of places to eat in Liverpool and Merseyside with its restaurants, bars and pubs is vast. Find the right place to eat in Liverpool with Sugarvine.

Darren

value for money. spacious and friendly staff. definitely recommendable.

Beijing Chinese Restaurant – Prescot
Des

My wife and I looked forward to our first visit to Ziba having received a glowing recommendation from a friend. However we were to be disappointed. The restaurant itself was very pleasant but lacked something. It's hard to put my finger on it but it was something to do with the atmosphere. It wasn't particularly warm and friendly. We were led to a table and it seemed a long time before we were tended to. On to the menu. For me a good is one that offers at least three items from each course that I would wish to order and this one delivered. For the starters there was breast of partridge with a beetroot salad, cured beef with a salad, pumpkin soup to name a few. For mains there was a roast ribeye of beef, pheasant, game sausage, roast cod. I chose the partridge followed by the pheasant and my wife wanted beef for both courses. On seeking clarification of what the beef starter consisted of we were told by the waitress that it was strips of beef with salad and it was, in her words, "very nice". Descriptive eh? After placing our order I wished to get some guidance with the wine list and the waitress asked if I wanted red or white! I chose a Chilean Cabernet Sauvignon my myself (not sure if it was the right choice but it was fine). When our starters arrived my wife gave me 'that look', the look that means 'I didn't expect it to look like that!'. Frankly neither did I. The beef resembled salami; quite fatty. I would have expected something more along the lines of pastrami. It may well have been 'very nice' but I'm not sure my wife enjoyed it. My partridge, on the other hand, looked a lot more appealing although it didn't live up to its appearance. The small breasts were very tough and dry and lacked any distinct flavour yet they were overpowered by the accompanying beetroot, parsnip and fruity jus. On to the main course. My wife was pleased with the appearance and taste of her main course beef and it made up for the disappointing first course. Nevertheless she said that whilst she enjoyed it it was no more special than something I would cook her at home (not sure whether that's a compliment or not!). My pheasant, in contrast, was very disappointing. Once again, dry and lacking in any distinct flavour. Unfortunately we did the very British thing of saying everything was fine when asked by the waiting staff. I like a meal of that type to be a pleasure from beginning to end. I like every mouthful to deliver new exciting flavours. I like to be able to say to my wife "have a taste of that, it's gorgeous". Unfortunately Ziba didn't do it for us. We even passed on desserts and coffee. Not like us at all. I'm afraid we won't be back.

Ziba Restaurant and Bar – Liverpool City Centre
Mike Green

I have had the pleasure of Dining at the Palace (and formerly the Shapla) for too many years to mention. Steve and the guys prepare excellent fresh food that I haven't found better anywhere else. The Rangila and the Stuffed Mushrooms are excellent. I would recommend this restaurant to everyone. I now live in Manchester and dont get over to St helens much, but when i do i always dine at the Palace. Top food , top service , top people.

Palace Balti Tandoori – St.Helens
Chaz

I have been here quite a few times as i used to live over the road!! I went again the other night, the first time since the smoking ban! So much nicer! It used to be sooooo smokey in there as its small. Gorge food and lovely people. Bit pricey but yummy!

Bacchus Taverna – Liverpool City Centre
orange1234

nice ambiance, starters lovely but the pizzas were a huge let down. Typical Roman style Pizza with no seasoning, no flavour, and olive oil on the base instead of tomato salsa. If I go again i'll try something else from the menu.

Il Forno – Liverpool City Centre
jonny

Called in for lunch on spec recently and really enjoyed our lunch. The plush red leather booths are the best seats in the house and would recommend asking for one if you have a party of 4. Altogether very enjoyable. Fresh pasta was delicious and the wine superb. All in all a great stylish venue -we'll be returning soon.

Piccolino – Liverpool City Centre
P Williams

I Really like the shangra-la but since it has been taken over by new management the food has changed, I would still go back but it is no were near as nice as it was, my favourite was the chicken spring rolls and they have changed these, BRING BACK THE OLD FOOD! Would still recommend it...

Shangrila Restaurant – Liverpool City Centre
waggy

I ate from the two for one bar meals menu and paid a tenner for two main meals. The fish & chips were outstanding, a generous portion of fresh fish in a cains bitter beer batter. My partner had the peppered chicken which was the best pepper sauce ever. Fresh vegetables make a big difference instead of the frozen rubbish usually served in bars. I have been back since and will go again. At a tenner for two main meals, you cant cook at home for that!

Barbacoa – Waterloo
Devon

The cost was average but not worth a penny. The food was dreadful and had to be sent back, as the chicken was not cooked properly, service was slow with the staff standing at the ends of the bars chatting or reading magazines. The only decent thing to come out of it was the bar manager Vicky was a delight.

The Hightown – Formby
Mayur

not since I lived in London have I found Indian food of this high standard. Service efficient and friendly. Would definitely recommend it.

Mayur – Liverpool City Centre
sam

Best Chinese on the wirral by far. food was out of this world, particularly their sizzling platters! staff are really friendly and service was great!

Golden Lake Chinese Restaurant – West Kirby
Willo

Without doubt the best Indian restaurant on Merseyside or even in England. Superb choice and the tastiest meals ever . A delight to visit .

Zeera Tandoori – Heswall
david, D.B.S accountants,city centre

First visit to spire, Wednesday night, we had the early evening menu as we had booked for 6.30.we started with omemade foccia bread and basil oil, then i had the crispy duck confit and for main course the sea bass, we shared a cheese which was a supplemented dessert, we had one bottle of wine and a bottle of water, the food and service was superb but most of all to me was the value for money, it was like an al a carte meal without the ala carte bill, only sorry i have not been before as its been open nearly two years,i will certainly return

Spire – Wavertree
feh.

As a local I visited the Anchor Inn yesterday evening ordering the lamb chops which incidentally were the dearest meal on the Menu, the meat appeared to be very good but had been spoilt by being under cooked and was virtually uneatable. The above situation was pointed out as a complaint to the Waitress when she was clearing the table with it being able to be seen how rare the meat had been cooked to, however I received no follow-up from a Senior Staff Member and this was the most disappointing aspect of my yesterday's visit to the Anchor Inn. feh, wirral.

Anchor Inn – Heswall
Helen

I am so glad that I have found this gem! My husband and I stumbled upon bistro jacques by accident on a rainy Wednesday afternoon. After seeing the menu we had to check with the waiter to make sure that we were reading it right, all of this food for £6.95? When the food came it was delicious. It's not very often that you can find 3 courses for £6.95 these days, and if you do its probably pre-packed rubbish, but here the quality of the food was amazing. I can't wait to tell all of my friends. You must go!

Bistro Jacques – Liverpool City Centre
charlie

i recently went to the cowshed restaurant for a evening meal. i have never eaten in the evening before ive only been for a light lunch in the pub. i was drawn to the restaurant by the publicity in my local paper recently. the meal was lovely, and the choice of specials and variety was great. the service was very friendly. the only thing that was slightly disappointing was the deco in the conservatory, i felt that it let the rest of the lovely building down and needed brightening and updating. i will be going again!!

The Wheatsheaf Inn and Cowshed Restaurant – Heswall
2daniellesplease!

Me and my boyfriend go here a lot, but it can be hit or miss. It depends on whether it is busy! I go for the BBQ chicken and ribs with herb potatoes which are very nice. My boyfriend loves the chicken breast sandwiches. We both get a starter, a glass of coke each and a main meal and it is always around £30 for the both of us. Waiters and waitresses are always very nice there. The only annoying thing is when its somebodies birthday they turn the lights right down and bring a cake out and sing happy birthday - It happens at least twice while your there!

Frankie and Bennys – Wavertree
JJ

I went for a meal on a friday night at 7:30 to the 'portrait house' and it was absolutely wonderful! Having never written a review before i was compelled by my lovely experience. Great atmosphere, great menu, very high standard of food and service. Only disappointment were the puddings, sticky toffee pudding and profiteroles. They were not as superb as the rest of the food. Most likely bought in, but we were so full by then it didn't really matter! Great place - highly recommended!

The Portrait House – Hoylake
« ... 524 525 526 527 528 529 530 531 532 ... »

Offers in Liverpool and Merseyside

Book A Table
Greek
Mediterranean
Mossley Hill

Early Bird Special, £12.50

Available
  • Mon
  • Tue
  • Wed
  • Thu
  • Fri
Souvla Allerton – Mossley Hill

2 courses plus a piece of home-made dessert, £12.50. Available all-day Monday and Tuesday, until 6.30pm Wednesday and Thursday and until 5.30pm Fridays (excludes Bank Holidays).  

Share On
(0151)72…Show (0151) 724 5348
Book A Table
Greek
Mediterranean
Aigburth

Kids Eat Free

Available
  • Tue
  • Wed
  • Thu
Christakis Aigburth – Aigburth

One child (up to 10 years old) per adult eats free. Available Tuesday to Thursday. 

Share On
(0151)36…Show (0151) 363 1800
Book A Table
Greek
Mediterranean
Aigburth

Early Evening Menu, £15.50

Available
  • Tue
  • Wed
  • Thu
  • Fri
  • Sat
  • Sun
Christakis Aigburth – Aigburth

Starter and a main, £15.50. Available Tuesday to Sunday until 6pm.

Share On
(0151)36…Show (0151) 363 1800
Book A Table
Greek
Mediterranean
Liverpool City Centre

Early Bird Special, £12.50

Available
  • Wed
  • Thu
  • Fri
Souvla – Liverpool City Centre

2 courses plus a piece of home-made dessert, £12.50. Available until 6.30pm Wednesday and Thursday and until 5.30pm Fridays (excludes Bank Holidays).  

Share On
(0151)34…Show (0151) 345 0940
Book A Table
Thai
Crosby

Early Bird Saver Options

Available
  • Tue
  • Wed
  • Thu
Ayuthaya – Crosby

Saver Option 1: Three nibbley bit starters, one regular main and a side dish, £24.45

Saver Option 2: Three nibbley bit starters, £11.50.

Available until 5pm, Tuesday to Thursday.

 

 

Share On
(0151)92…Show (0151) 924 7468
Greek
Woolton

Special Early Evening Menu, £21.95

Available
  • Wed
  • Thu
  • Fri
  • Sat
  • Sun
Othellos – Woolton

Special Early Evening Menu: 2 courses, £21.95; 3 courses, £22.95. Available 4pm-6.30pm Wednesday to Saturday and from 2pm to 6pm on Sundays.

Share On
(0151)28…Show (0151) 280 7700

Cuisines in Liverpool and Merseyside

  • American
  • British
  • Chinese
  • Greek
  • Indian
  • Italian
  • Pub Food
  • Seafood and Fish
  • Thai

Award winners in Liverpool and Merseyside

  • AA Rosette
  • Michelin Star

Latest news in Liverpool and Merseyside

First Look At The Old Stables After Makeover

12 Apr 2019
News Liverpool and Merseyside

Barrique, Birkdale – Wine Bar Deluxe

12 Sep 2018
Openings Fylde Coast and Blackpool Lancashire Liverpool and Merseyside

All News Liverpool and Merseyside

Events

Live Entertainment

Christakis Aigburth – Aigburth
1 May 2025 - 1 May 2026
Twitter Facebook Instagram

Be the first to know

Sign-up to be the first to know about the latest special offers, restaurant openings and more
Sugarvine
Restaurant Finder Offers Events Inspiration What's Cooking? SVTables
Information
Advertise On Sugarvine Online Booking System Contact Sugarvine Privacy Policy Terms and Conditions
Social
Twitter Facebook Instagram