This was our first time at the restaurant following recommendations from friends. We ate from the Early Bird Menu. The restaurant was busy and there was a lovely atmosphere. We had great, friendly service from the team. There were only two small things to mention, the pastry crust on the pie was slightly burnt and we were only originally served with one small dish of veg for 3 of us, until we queried this and were quickly given another dish and asked if we wanted a third. The lamb dish was very good. We would definitely eat here again.
Y Sgwar – Porthmadog