Hidden away under the Woodlands pub, this gem of a restaurant seems yet to be discovered by most. Since the basement under the pub was converted, it has been a tapas restaurant and a fine dining eatery, but was closed for a while before opening as a Caribbean restaurant before Christmas. Arriving just before 8pm on a Tuesday evening, my party of 9 had booked our table, not knowing how busy the place might be. Apart from another couple who arrived later, we were the only customers. We had pre-ordered our food, meaning it was ready just after we sat down at our table. Some of us opted for spicy chicken wings, a couple chose the meat patty and one went for the king prawns. All smelled fantastic and there was nothing left on any of the plates. For main course, two of us opted for a platter to share for our main course, priced at £30. This might seem pricey, but when you consider you each get 3 chicken wings, a huge fried king prawn, a Caribbean dumpling, corn on the cob, a mixed Caribbean kebab, fried plantain and fish of the day and a curry dish to share, as well as black bean salad and coleslaw, it represents great value for money for those who like to try a bit of everything, and we struggled to finish the meal. The chef came out of the kitchen to talk us through our platter, and we were greeted not with a Caribbean chef as we may have expected, but a head chef with a strong Manchester accent. One of our group doesn't like spicy food and she chose the macaroni cheese pie, not really knowing what to expect. It was served with new potatoes and went down very well. Most of the others had gone for the full size version of something we had on our platter, and again everyone was impressed with the freshness, quality and amount of food. The wine was also very reasonably priced, at just under £13 for the house wines, which had a nice flavour and was easy to drink. My one very small criticism would be that because our platter was so plentiful, it could have been split up so we had some of it when the others got their starters. We mentioned this to the chef and he was happy to take our comments on board. We were all too full for desserts by the end but all had coffee to finish off, vowing to return soon. Verdict A great, different style restaurant. A real bonus for the town that deserves to stay. food 9 drink 9 service 9 atmosphere 7 value 8
Calypso Restaurant – Blackburn