Had Sunday lunch there this past weekend. It was a pleasant experience, as the staff are lovely but a couple of points of improvement. I had the prawn cocktail to start, there wasn't enough bread and the salad underneath the prawn cocktail wasn't dressed, just plain dry leaves. The roast beef was cooked well and the veg and gravy were nice, but everything arrived lukewarm. It would also be great if there was some cauliflower cheese as a side. The apple crumble was lovely. I ordered a coffee with my dessert that never came, but it had taken 20 or so mins to get the bill so I couldn't be bothered complaining about it.
Chestfield Barn – Whitstable