Hi there I came with four friends on Thursday evening. It's such a lovely atmosphere and a place to meet. However the food was hit and miss - the meatballs were great according to one of our friends but my sirloin wasn't medium rare and really tough. I had to cut each slice really thinly to eat it. Also I asked for a large glass of Sauvignon and was a bit horrified to see that it cost £12 for the glass. Should I expect to be shown the list so that I could choose a wine by the glass that fits my budget? It feels like the waitress might have chosen the most expensive one on the menu. I will come again but it does feel like one has to be careful when ordering.
The Abingdon Arms – Oxford