Why Not Try...The Arch Restaurant
The Arch Restaurant is located near to The Theatre Royal between the Jane Austin centre and the Roman Baths. The restaurant is split into two dining rooms and offers relaxed, casual dining on the ground floor and a finer, intimate dining experience o ...more
The Sugarvine BlogRose Gray
Sadly chef Rose Gray passed away at the end of February after a long battle with cancer. With her partner Ruth Rogers, she opened the River Cafe in Hammersmith way back in 1987, when chef celebritydom was unheard of and Italian cooking was lasagne an ...see the full blog and reader comments
Ask The Chef Paul Heathcote
One of the north's most high-profile chefs, Paul Heathcote opened his flagship Longridge Restaurant in 1990 and built it up to two-Michelin-star status. The Heathcotes group now extends to eleven restaurants across Manchester, Liverpool, Leeds, Lancashire and Cheshire and includes his Olive Press chain of Italian restaurants and a flourishing outside catering business. Paul has teamed up with Sugarvine to answer your cookery questions:
Ask Paul Heathcote your question.Whenever I steam white fish (coley etc) after a few minutes the water starts to boil over and spill out of the pan. I steam pretty much all my food, meat and vegetables, and this does not happen with any other kind of food, including non-white fish such as salmon. Can you tell me the reason, please, and more importantly how I can prevent this from happening? I have tried cleaning the steamer and pan and changing the water (several times) during the steaming process but as soon as soon as I put the fish back to steam and the water begins to boil, the pan starts to froth over again. Hope you can help. - Robert
New On The VineLatest Sugarvine Venues
On sugarvine.com you can view profiles, photos, menus, wine lists and details of special events for many of Bristol, Bath & Somerset restaurants, bars and pubs. Watch this space. . .
- Medlar Tree Restaurant, Bradford-on-Avon
- The Packhorse Inn, Bath
- Henry's Oriental, Chipping Sodbury
- Mill at Rode, Frome
- Entelia Restaurant, Clifton
- The Arch Restaurant, Bath
- Old Mill Hotel, Batheaston
- Berwick Lodge Hotel, Almondsbury
- Elements Restaurant & Bar, Bristol City Centre
- GG's Steakhouse, Bath
- The Pheasant Inn, Worth
- Click here to see more
The Gastrotourist Destination Restaurants
Some meals are worth a special journey. In The Gastrotourist we profile select destination restaurants from across the UK and beyond.
Northcote, LanghoThe CriticsWhat The Papers Say
Yes, they might be London-centric and some of them don't even have all that much to say about the food -- but there's no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we've brought together restaurant reviewers from the quality national papers.
AA Gill, Sunday Times
Jay Rayner, The Observer
Matthew Norman, The Guardian
Giles Coren, The Times
Jasper Gerard, The Telegraph
Sugarvine CompetitionFeeling Lucky?
Win a Luxury Overnight Stay, Dinner for Two and Breakfast at Gilpin Lodge, Windermere
Which is the largest lake in the Lake District? Enter this competition
Special OffersDeals On Food & Rooms
Enjoy a great meal & save money with these special offers & deals at a selection of Bristol, Bath & Somerset restaurants.
Online BookingBook Tables & Hotels
Book a Restaurant Table
Take the hassle out of making your restaurant reservation by booking online. It's simple and it's free -- just click on the link to browse the restaurants you can book in the Bristol, Bath & Somerset area....more
Book a Local Hotel Room
If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more
Reader RecommendedHave Your Say
Enjoyed your last meal out? If so, write a restaurant recommendation on Sugarvine and we’ll give you a £20 discount on your first case of wine purchased from Virgin Wines.
Latest Recommendation:Henry's Oriental, Chipping Sodbury
More information on Henry's Oriental"One of the best Chinese restaurants i have ever been too, Henry and staff are always very helpful and welcoming and to help host a charity night is great what better way to give something back to the community... looking forward to many more fantastic nights out. Have recommended to many friends already xx"
Events CalendarWhat’s On & Where
Your guide to upcoming events at restaurants, pubs & venues in the area.
-
- Wednesday 17th March | Henry's Oriental
St Patricks Day Come and join in the St Patricks Day celebrations at Henrys Oriental. Chinese buffet with a selection of traditional Iri ...more
-
- Thursday 18th March to Saturday 27th November
'Preserving The Nation' U.K. Tour Clippy is currently on tour with her unique 'Preserving the Nation' workshops at cookery schools across the U.K ...more
-
- Wednesday 31st March | River Cottage Canteen
Hugh Comes to Bath Hugh will be joining us for evening service for both the 7pm and 9pm sittings on the night of Wednesday 31 March. Join h ...more
-
- Sunday 11th April | The Pheasant Inn
Pheasant Pluckers' Amblers Club Amble starts at 11am for a ramble around the Somerset countryside lead by experienced guides. We meet at 10.30am for mor ...more
-
- Friday 23rd April | Medlar Tree
Seafood Evening Following yet another sell out in 2009, we are repeating this with a different catch. ...more
News RoundupEar To The Ground
- Latest news for diners in the Bristol, Bath & Somerset area.
- Held at Manchester's Hilton Hotel on January 29, The Hi-Life Dining Awards honour Hi-Life restaurants and chefs throughout the UK and Ireland, with nominees and winners voted for by members of Hi-Life Diners Club, the UK and Ireland's largest dining club, which offers two for one dining for all memb ...more
- Are you a culinary colossus. a gastronomic goliath. king of your kitchen?
IRON CHEF is coming to the UK and the team is looking for confident, charismatic, professional and amateur chefs to take part.
If you can think on your feet, have bags of energy, feel certain that ...more - Goodfellows in Wells has won Best Restaurant in Somerset at the inaugural Taste of the West Awards.
- Click here for all the news
