Reviews in Liverpool and Merseyside

We enjoyed the Sunday offer. What a fabulous way to spend the afternoon! The food was delicious and the wine a great compliment. Would definitely recommend this place!

This was our first experience of Greek cuisine and we were not disappointed. Although small, the restaurant was warm and friendly. Staff were pleasant and welcoming. We had prawn cocktail followed by the Greek banquet and the whole meal was first class. Every dish was freshly cooked and served piping hot. The chocolate cake looked and tasted heavenly. Brilliant night.

...First time we went was ok, However the second time was a joke...the menu had just changed(only after i ate i found out it had been changed from Freshly cooked food to Microwave meals) The meal, ...Kids meal with raw chicken...yes RAW However the chef said the pink was bacon. My meal Hunters Chicken, Cold meat, sent back...My misses's meal...Blatently microwaved...with cheese in the sauce...no mention of this on the menu...She cant eat dairy! The mothering law's meal....Even after the second attempt at stuffed chicken breast we got chicken breast with a blob of dry sauce on top,no mushrooms as per menu with no rocket with dressing, The chicken was RAW...the chef then said it was bacon (Even though no bacon on the dish he insisted it was) However we knew it was RAW...We were offered a sandwich to replace it!!!!!!!!! This dish alone was £11...Which they refunded, after telling us that it came out a pack.... HOW THIS PLACE CAN TRADE SELLING MICROWAVE JUNK< WHICH IS RAW I DO NOT KNOW. call me before you waste your cash Ed 07772000000

Definitely worth visit, my husband and I go here regularly, Try the prawn stuffed peppers,they are to die for!! Great value and really good food.

Tried The Munro for the first time on Friday night(23April) the food and the service was outstanding.I haven't been to a restaurant in ages where all of us enjoyed every mouthful of food.The taste and freshness of the food was unbelievable and we heard the main chef was off and the sous chef took his place for that night.We had the salmon,duck and steak and all was cooked to perfection.The atmosphere was great too. Definitely will return in the near future.I would recommend the Munro to any great foodie out there and believe me I am fussy!

This is one of the best Greek restaurants I've been to in a long time, the food is fresh and tasty, the meat always cooked to perfection the salads light and refreshing, as you'd expect in a good quality Greek Restaurant. The wine and beer authentic and excellent value - as is the food. The atmosphere is charming and relaxed, the service is of a very high standard. A must visit.

I really love Gusto and go regularly. I have had romantic meals for two, dining on lobster and champagne and also taken the kids whilst they love making their own pizzas at great value. The service is great and a good menu to choose from. I think great value aswell.

Fantastic restaurant, atmosphere wonderful and food, the best on the Wirral. Very Child friendly, with child portions. Staff are very helpful and courteous. Always busy, even at 6.30 mid week. Have tried other places, but always come back to the Venezia. Prices are reasonable and portions are very good.

We stumbled upon this pub/restaurant by accident and we were not disappointed. Both the food and service were excellent, the ambience of the place was good. My wife had the pate starter, this was the most beautiful pate we have ever tasted. I will be visiting again, and do not hesitate to recommend this place

Went to Kozi's today for the first time. The food was delicious, the service was excellent and we will definitely be going back! Thank you.

Never again would i go there !!!! The chicken satay sticks were actually made from ranicid off chicken which you could smell. I complained to the waiter who removed the chicken off the buffet and agreed wit me that it was in fact rotten meat by then the damage is done and you dont want to eat another thing. I was given £1.60 off my bill and luckily never got food poisoning !

We went there the other week with friends, who had booked, it was quite nice, but frankly, I could not see what all the fuss was about. I found it to be bog standard bistro/gastropub food, it was nice but I felt a little pricey for what it was. I wouldn't rush back.

Passage To India, Bold Street, Liverpool. This Restaurant is top class in all fields, service, food, and attention to detail and the most important, great value for money.There welcoming & friendliness to all there customers is the final touch to make me visit this top Indian restaurant on a regular basis.Try there Sunday Indian Buffet for £9.95 with a wide range of starters & mains this is a great way to introduce some one to the taste of India.

what a fantastic place we sang happy birthday to our chum, next minute a waiter brought a small cake with candle and put happy birthday record on then he took our photo and presented it to her in a birthday card, on top of that the food was gorgeous, service excellent, drinks reasonably priced, went there 2 years ago to celebrate engagement about 20 of us bill only came to £410 we are booking there for our Xmas meal , good atmosphere

This is about as good as it gets for Mexican food in this area. The old favourites are all offered, but they are tastier than usual, and not so greasy and unhealthy. There are less commonly offered delights too.( For those of you who've seen "Once Upon a Time in Mexico" where Johnnie Depp travels around eating pueco pi bil and shoots the chef when he finds one that's perfect,- try cochinita pi bil at Savina, but please don't shoot the chef as we want to go back, and this is about my favourite dish on the menu...) Definitely highly recommended!

Have eaten here a few times and would recommend it as the food and service are really good. The restaurant is small but has a lovely atmosphere but you really need to book of a weekend as it gets busy.

Have to be negative I'm afraid. Not usually a fan of Ego's as food a bit bland and overpriced for what it is, but your voucher offer persuaded us to try them again. I was upfront about the voucher when booking by phone, as have been in situation where restaurant has refused voucher if not told in advance. BIG MISTAKE as treated like 2nd class citizens I felt, as a consequence. Starters took about 45 mins to come, while those seated after us tucked in. Was told mezze plate took time to plate up, though not sure why house salad with feta added, shop bought pitta and greek dips takes so long to put on plate (hummus probably was homemade but had little in the way of tahini, lemon or other seasoning to make it interesting, so shop bought might have been better) Pointing out delay politely made little difference and 11/2 hours after arrival, when we were just about to walk out, main courses arrived, and couldn't say quality made up for the wait. The moral: don't let on 'til you pay about any vouchers. Even though ironically the restaurant was advertising them on board outside, they obviously don't like them. Better still, go to MEZZE Mediterranean restaurant in Liscard, where full-priced food will still cost you less and all be homemade and delicious, including the heavenly homemade pitta bread. It's been there years and has loyal clientele, which speaks volumes!

Superb. Whatever your food tastes, Steve the owner will match it. Not sure what to try? He will make sure you have the right one for you. Friendly staff, a bit cramped so either get there early or book as it does get very busy. I've recommended this place to many people, all have loved it and returned.