Reviews in Liverpool and Merseyside

It's fantastic, we go every time we stay in Southport, and have even been known to drive from Manchester just to eat there! Highly recommended.

Excellent food and service! We've been a few times now and highly recommend it. Love the 'amuse bouche' which are served before the meal - nice touch!

I am a regular at the Palace and have always found the food to be second to non. The service is friendly and the Staff always make you feel extremely welcome. The menu is extensive and modestly priced and, in my opinion, delivers the best Indian food for miles around. Well done to Steve and the Team for a job CONTINUALLY well done!

The food is impeccable, the service is always prompt and with a smile, it has a cosy, friendly atmosphere, and a meal for two with starters usually comes to just under £20! A 5* establishment!!

First time at the Chilli Banana, will be going again soon. Food and the service were excellent. Could not be faulted, except that we had to ask twice for the bill!!

A group of us dined here last night. The refit is lovely and the food fantastic, esp hand dived scallops!! The meat fell from lamb shank no complaints whatsoever. Well done.

All you can eat buffet Sunday and Wednesday (includes peking duck starters and deserts) the food is amazing we have been so impressed we took a party of 25 to impress them! The staff make you feel at ease being attentive but not intrusive. The week day business lunch is great value at £2.99 for a main course.

first visit to spire for lunch. really enjoyed it, food superb and only about 20 in there which created a nice atmosphere and not a hectic one, shall return for dinner been told this is even better. Paul

I went here for a meal with my partner and we really enjoyed it the food was great and the entertainment was fab, the chefs are amazing they cook all the food right in front of you and throw things up in the air and chop it, absolutely fantastic we will definitely be going back soon with a large group of friends. Becky

Visited this hotel restaurant on business and I believe it is a bit of a hidden secret. The service was excellent and for a fairly small restaurant, there was a great atmosphere. I had the Chicken Devonshire, which was fabulous. It is averagely priced for a hotel too. Would definitely recommend

Without a doubt, the best and most authentic Italian restaurant on Wirral.The food is superb and Enzo and Anna are such warm and welcoming hosts.We were hoping to keep it our secret but now the secret is out...enjoy! If you love Italy you will love this restaurant.

had a lovely evening with friends here, good menu choice, lovely staff and loved the banquette seating for a bit of privacy!. Its a shame more people haven't discovered it yet...it is a find to impress your friends with, especially if you get there before the deli closes (about 8 or 9 i think) as there are temptations galore. Much needed in Liverpool, hope it goes from strength to strength.

My favourite restaurant in the world!! Fab fab fab!

Had a lovely lunch here- the British Platter for two at £12.95. Ham to die for, Mrs Kirkham's Lancashire, game pie to name a few delights. Definitely to be recommended.

I went on my first date with my now husband here 19 years ago and enjoyed the food so much we/ family and friends have been going ever since. We've travelled extensively and always find we compare the food in other oriental restaurants to this and the ribs and crispy duck are very hard to beat.

Great food, great service, great atmosphere!

Fantastic restaurant! My husband and i visit regularly, the atmosphere is great and the staff are so friendly. We visit often for the early evening menu which is 3 courses for £8.95 - fantastic value and sensational food.

My friends and I visited Fuegos last Saturday and had a fabulous night. The restaurant has a great atmosphere, the staff are very friendly and seem to enjoy the evening as much as their customers!! We went in for the early bird menu (3 courses £8.95) - delicious and fantastic value! Ended up staying there for hours drinking jugs of sangria and shooting tequilas. Thank you to all staff, I? sure we will be back very soon.