Enjoy a great meal & save money with these special offers & deals at a selection of restaurants in Birmingham and West Midlands.

Day

May Featured Offers

2 Courses, £12.95 Fahrenheit Grill @ Genting Edgbaston, EdgbastonCasino

NEW deal menu offers: Two Courses for £12.95 (1295 pts) & Three Courses for £14.95 (1495 pts). Get extra points if you choose additional grill extras. Available Sunday to Thursday.

Lunchtime Menu, £10.50 Buonissimo, HarborneItalian

Lunchtime Menu: 2 courses, £10.50 (main course only, £7.50).

Menu Du Jour Edmunds Restaurant, Birmingham City CentreBritish

Menu Du Jour: 2 courses, £19.50; 3 courses, £24.50 (available lunch and pre-theatre until 6.30pm).

Early Bird Set Menu, £12.85 Il Michelangelo Restaurant, Brierley HillItalian

Early Bird Set Menu: 3 courses, £12.95 (available 5pm-7.30pm Monday-Thursday, 5pm-6.30pm Friday-Saturday, 2pm-6pm Sunday)

Fixed Price Menu The Walls Eating House and Dining Room, OswestryBritish

Fixed Price Menu: 2 Courses for £15.50 plus extra courses for £5.75. Available Lunch and early evening.

Fixed Menu Cielo, Birmingham City CentreItalian

Fixed menu: 2 Courses £14.95, 3 Courses £18.95 (available Monday to Thursday - 12pm 3pm 5.30pm - 7pm, Friday & Saturday 12pm 7pm).

Birmingham and West Midlands competition

Win one night’s dinner bed & breakfast for two people at Thornbury Castle, the only Tudor castle in England to serve as a hotel.

Question:

Name one of the wives of Henry VIII. Enter this competition

Book a Local Hotel Room

If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more


Order a Takeaway

It's simple and free to place your Takeaway order online. Just click on the link to browse places to eat in Birmingham and West Midlands where you can order online....more

Matthew Mason

Matthew Mason is Head Chef of The Jack in the Green at Rockbeare, near Exeter -- one of Devon’s most exciting pub/restaurants. No stranger to awards, Matthew is a former South West Chef of the Year and ex-Gidleigh Park apprentice. During the past 17 years, he has helped transform the Jack from a rundown roadside pub into a beacon of superb cooking synonymous with exemplary levels of service. Matthew has teamed up with Sugarvine to answer your cookery questions.

Ask Matthew Mason your question.
Latest Question...

I love homemade biscuits. I make them with buttermilk and I use White Lilly Self Rising Flour. I also use Crisco or Lard. I was told that the mixture should be rather wet, however the biscuits are always very soft and crumbly. They do taste good, but why are they so crumbly and what do I need to do to keep them from being so like this? I'd like to make a sandwich, but as such, this is not possible. Please help. - Peggie Turner

Read the answer from Matthew Mason

More Questions

Yes, they might be London-centric and some of them don’t even have all that much to say about the food -- but there’s no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we’ve brought together restaurant reviewers from the quality national papers.
Read What the Critics have to say.

Chung Ying Cantonese

‘Big brother' to the award-winning Chung Ying Garden on Thorp Street, this was the first Chinese restaurant in Birmingham to cater to both Western and Chinese tastes. Situated in the heart of Chinatown, it opened way back in 1981 and the menu here ad ...more

More places to eat in Birmingham City Centre

More Chinese venues

Enjoyed your last meal out? If so, write a restaurant review on Sugarvine and we’ll give you a £20 discount on your first case of wine purchased from Virgin Wines.

Browse more Birmingham and West Midlands reviews

Write a restaurant review

Latest Restaurant Review:Ellora, Knowle

"Excellent restaurant the best in Knowle you must visit the Ellora as we have for 38 years. The service is exceptional, the Staff go beyond there duties nothing is a problem! The food is great we often take clients from all over the world and they always want to come back and go to the Ellora on their visit. Never had a bad meal you must visit sometime in your life."
More information on Ellora
blog070513

This time of year is all about The World's 50 Best Restaurant Awards, so naturally all foodies are breathlessly anticipating the crowning of Rene Redzepi's Noma for the 4th year running - or not, given his bad luck with that food poisoning outbreak a ...see the full blog and reader comments

Your guide to upcoming events at restaurants, pubs & venues in the area.

    • Sunday 12th to Saturday 18th May

    British sandwich week It's British sandwich week! Get munching...

    • Monday 20th to Sunday 26th May

    National Vegetarian Week From the 20th of May Perween Warsi CBE better know as Britain's 'Curry Queen' is encouraging us Brits to ditch the chicken korma, lamb jalfrezi and meat pakoras for a healthier option - vegetable curry. Across the Uk national vegetarian week will ce ...more

    • Saturday 14th to Sunday 15th September

    Stratford upon Avon Food Festival The Stratford Food Festival 2013 is set to be bigger and better than ever this year with over 100 food and drink exhibitors there will be something to suit everyone’s taste buds. Headline act for Saturday is Sophie Michell, sought after healthy eatin ...more

    • Monday 7th to Sunday 13th October

    National Curry week 7th - 3rd of October. Featuring curry capital of Britains finals. www.nationalcurryweek.co.uk.

Click here for full event listings
Lower Slaughter Manor, Lower Slaughter

Some meals are worth a special journey. In The Gastrotourist we profile select destination restaurants from across the UK and beyond.

Lower Slaughter Manor, Lower Slaughter

Find more destination restaurants

Latest news for diners in the Birmingham and West Midlands area.

    • National Curry Week

    7th - 3rd of October. Featuring curry capital of Britains finals. www.nationalcurryweek.co.uk.

    • New Robinsons Ale

    The 9th of May 2013 was certainly a day to remember in Robinsons staggering 175 year legacy as they expected a product launch like no other before … and they were not disappointed! With a reception attended by over 100 influential brewing trade representatives from both the UK and Internationally, T...more

    • Refurbishment for the Genting Casino

    The Fahrenheit Bar & Grill at The Genting Casino, has had an extensive refurbishment and re-launched with a new a la carte menu.

    • NEW Childrens Menu

    Europa have launched a childrens menu. Available only at the Nailsea branch. £5.45 for pizza, pasta or chicken dish. Including a drink and ice cream.

    • Number One Hotel in the UK

    Harrogate’s Rudding Park Hotel, Spa &Golf has been voted ‘Number One Hotel in the UK’, ‘Second in the Top Hotels of Europe’ and ‘Fourth in the Top Hotels of the World’ in the TripAdvisor Travellers’ Choice Awards 2013. Favouring Yorkshire over London, travellers gave Rudding Park its distinctive ...more

Click here for all the news
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