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Enjoy a great meal & save money with these special offers & deals at a selection of restaurants in Blackpool and Fylde.


November Featured Offers

Prosecco Offer Walled Garden Bistro, PrestonBritish

Prosecco Offer: Due to popular demand our Bistro Lunch menu is back for £15 for 2 courses! As a little extra from Sugarvine and Walled Garden at Barton Grange Hotel, you can now get this great deal with a free glass of Prosecco. Enjoy! Click here to download voucher.

Christmas Party Menu Bella Italia, BlackpoolItalian

Christmas Menu: 2 courses £16.95, 3 courses £19.95, 3 courses & a glass of Prosecco or Limoncello Cocktail £22.95. (Available 16th November - 16th December). Click here to view menu.

Coffee Lovers Package Le Cafe Shop, Online Shopping

Cafetiere and Coffee Gift Pack: Gift set consists of a stylish French Press cafetiere (3 cup) and a bag of gourmet Haute Culture coffees. For just £16.90. Click here to buy online.

Classic Offers VIVA Blackpool, BlackpoolBritish

Classics Menu: 2 Courses £18.50, 3 Courses £23.50

Pop Up Bistro Twelve, Thornton-CleveleysBritish

Twelve's Pop-Up Bistro: Relaxed informal menu serving posh Lancashire comfort food. View menu Here Due to damage caused by a recent accident the restaurant is closed. However the pop- up Bisto is open from Wednesday the 14th of October until the end of November. When the restaurant will re-open again. This will not affect Christmas bookings.

2 Course Meal Deal Bella Italia, BlackpoolItalian

2 COURSES FOR £12.95 Pop into Bella Italia after 5pm Friday, Saturday or Sunday to enjoy 2 specially created dishes for just £12.95. Simply quote ‘WEEKEND TREAT’ to claim this offer

Retro Tuesdays Pipers, GarstangBritish

Retro Tuesday: 3 courses plus tea/coffee and petit fours £35, 4 courses plus tea/coffee and petit fours £40. CAN NOT BE USED WITH ANY OTHER OFFERS OR PROMOTIONS. Click here to view menu.

Prezzo Fisso Pulcinella, Thornton-CleveleysItalian

Prezzo Fisso Fixed Price Set Menu: 2 Courses, £13.95; 3 Courses, £17.95.

Lunch and Early Dinner Deal Greek Flame Taverna, St. Annes-On-SeaGreek

Lunchtime and Early Evening Dining: 2 courses, £9.95. Available lunchtimes Tuesday-Sunday and from 5pm-7pm (Tuesday-Thursday and Sunday) and 5pm-6.30pm (Friday and Saturday).

Gourmet Set Menu Lorenzo's, FreckletonItalian

Gourmet Set Menu: 2 courses, £11.90, starter & main or main & dessert. Available all evening (Saturday until 7pm only). View Menu

Early Bird Boonnak Thai Restaurant, BlackpoolThai

Early Bird: 2 courses plus rice and soft drink, £10.50 (available 5pm-7pm, Tuesday to Sunday).

Lunch Rapido Menu Henry's, LythamBritish

Lunch Rapido Menu: Main course and a drink, £8.95 (available Monday to Saturday, 12pm-4pm).

£5 Off Meal Hand and Dagger Inn, KirkhamPub Food

£5 off your meal when you spend over £20 per couple and mention Sugarvine. Available Tuesday-Saturday, 12 noon to 6pm.

Breakfast at Jacks Jack's Restaurant & Bar, St. Annes-On-SeaMediterranean

English breakfast including tea or coffee for £4.95. There is a breakfast that will suit everyone, ranging from breakfast platters to eggs benedict and even crumpets.

Afternoon Tea at Coast COAST, St. Annes-On-SeaBritish

Enjoy afternoon tea from 12 noon to 5pm. Finger sandwiches, freshly made scones & cream and lovely handmade cakes, £12.95 per person.

Blackpool and Fylde competition

Stay and dine within the walls of one of Liverpool's most historic locations. Win an overnight stay for two at the Titanic Hotel with dinner in Stanley’s restaurant and a full English breakfast.


QUESTION: What was the Titanic? Enter this competition

Book a Local Hotel Room

If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more

Order a Takeaway

It's simple and free to place your Takeaway order online. Just click on the link to browse places to eat in Blackpool and Fylde where you can order online....more

Matthew Mason

Matthew Mason is Head Chef of The Jack in the Green at Rockbeare, near Exeter -- one of Devon’s most exciting pub/restaurants. No stranger to awards, Matthew is a former South West Chef of the Year and ex-Gidleigh Park apprentice. During the past 17 years, he has helped transform the Jack from a rundown roadside pub into a beacon of superb cooking synonymous with exemplary levels of service. Matthew has teamed up with Sugarvine to answer your cookery questions.

Ask Matthew Mason your question.
Latest Question...

I made an Indian chicken curry in a slow cooker, put about one-and-a-half kilos of chicken in but when I finished cooking the curry the chicken had almost disappeared. Please help. - Kevin

Read the answer from Matthew Mason

More Questions

Yes, they might be London-centric and some of them don’t even have all that much to say about the food -- but there’s no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we’ve brought together restaurant reviewers from the quality national papers.
Read What the Critics have to say.

Walled Garden Bistro

The Walled Garden Bistro is the inspired result of the Barton Grange Hotel owners’ decision to create a kitchen garden restaurant on the site of the hotel’s original vegetable plot and wash house. Much care was taken in putting a roof over the origin ...more

More places to eat in Preston

More British venues

Enjoyed your last meal out? If so, write a restaurant review on Sugarvine and we’ll give you a £20 discount on your first case of wine purchased from Virgin Wines.

Browse more Blackpool and Fylde reviews

Write a restaurant review

Latest Restaurant Review:Montagues, Blackpool

"I visited Montagues last weekend. I love it there! The staff are so friendly, the decor is slick and on point, the menu bob on and the atmosphere is buzzing. It's well worth a visit. This is a great addition to Highfield road!"
More information on Montagues

Tomas Maunier is a Brazilian brought up in Argentina and now living in Leeds. He originally relocated to the UK with his wife who was studying for a master’s degree in Bradford and Tomas now heads up the Fazenda group, a Rodizio Bar and Grill with co ...see the full blog and reader comments

Your guide to upcoming events at restaurants, pubs & venues in the area.

    • Friday 3rd July to Thursday 10th December  |  Pulcinella

    Live Entertainment Paul Dobie: 3rd July Ian Hooper: 24th July Paul Dobie: 6th November Flip Band: 10th December ...more

    • Sunday 22nd to Sunday 29th November  |  Guy's Eating Establishment

    Great British Game Week Here at Guy’s Thatched Hamlet we serve a variety of game dishes when in season, but during the Great British Game week we will be showcasing a wide selection of game on our menus. All our game is sourced from local estates around the hamlet. You wil ...more

    • Friday 27th November

    Bite Club 1920's Dance Hall & Speakeasy, £30 per person. Dance the night away with Louise Spiteri & Ed Mahon. November 27th at 7.30pm. Location is to be revealed to those in the know. Live music & 3 courses. Be a flapper or dapper or come as you are. Boo ...more

    • Sunday 29th November  |  Toast Cafe Bar and Grill Restaurant

    Neil Diamond Tribute Derek Maddison performs the well known songs Neil Diamond has written including America, Crackling Rose, Forever in Blue Jeans, Love on the Rocks, Hello Again and many more! £35.00 per person ...yes that includes both the three course festiv ...more

    • Sunday 6th December  |  Guy's Eating Establishment

    Santa 'Barges Inn' to Guy's Father Christmas will be arriving by canal barge at Guy’s Thatched Hamlet in Bilsborrow, Near Garstang on Sunday 6th December 2015. Santa’s Kiddies Christmas Party starts at 1.00pm with Uncle Martin’s Punch & Judy Magic Show, Darrell Edwards Music Ro ...more

Click here for full event listings
Gidleigh Park, Chagford

Some meals are worth a special journey. In The Gastrotourist we profile select destination restaurants from across the UK and beyond.

Gidleigh Park, Chagford

Find more destination restaurants

Latest news for diners in the Blackpool and Fylde area.

    • Las Iguanas now open

    Las Iguanas, Blackpool has opened

    • Montagues now open

    Montagues, Blackpool has opened

    • A Blackpool cafe bar has opened for training for would-be celebrity chefs of the future.

    Owner of Montagues in Highfield Road Danielle Yates, the former proprietor of Mojo’s Coffee Bar at Blackpool Airport’s departure lounge is back in business after the closure of Blackpool Airport. The closure last October saw 12 staff lose their livelihoods. The newly opened Montagues offers a menu...more

    • Prezzo is set to open in Blackpool.

    Following the Lytham St Annes opening Prezzo now have five restaurants in the North West. Expect a typical Italian style menu, modern interior and wood burning oven. Booths and larger tables are available for bigger groups of diners. The restaurant is expected to open on the 9th of November. ...more

    • Montagues now open

    Montagues, Blackpool has opened

Click here for all the news

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