Enjoy a great meal & save money with these special offers & deals at a selection of restaurants in Blackpool and Fylde.
On sugarvine.com you can view profiles, special offers, photos, menus, wine lists and details of special events for many Blackpool and Fylde restaurants, bars and pubs. Watch this space. . .
Book a Local Hotel Room
If you're planning a special meal out, why not make a night of it? We can offer the best hotel deals, with discounts of up to 70%....more
Order a Takeaway
It's simple and free to place your Takeaway order online. Just click on the link to browse places to eat in Blackpool and Fylde where you can order online....more
Matthew Mason is Head Chef of The Jack in the Green at Rockbeare, near Exeter -- one of Devon’s most exciting pub/restaurants. No stranger to awards, Matthew is a former South West Chef of the Year and ex-Gidleigh Park apprentice. During the past 17 years, he has helped transform the Jack from a rundown roadside pub into a beacon of superb cooking synonymous with exemplary levels of service. Matthew has teamed up with Sugarvine to answer your cookery questions.Ask Matthew Mason your question.
I love homemade biscuits. I make them with buttermilk and I use White Lilly Self Rising Flour. I also use Crisco or Lard. I was told that the mixture should be rather wet, however the biscuits are always very soft and crumbly. They do taste good, but why are they so crumbly and what do I need to do to keep them from being so like this? I'd like to make a sandwich, but as such, this is not possible. Please help. - Peggie Turner
Yes, they might be London-centric and some of them don’t even have all that much to say about the food -- but there’s no denying that the restaurant critics do make for interesting reading. So for your vicarious dining pleasure we’ve brought together restaurant reviewers from the quality national papers.
Read What the Critics have to say.
Willow is a new café and gift shop that opened close to the train station on Poulton’s Breck Road in 2011. Run by two sisters and their parents, it’s a true family business, providing a warm welcome whether you’re enjoying a meal, a quick drin ...more
Enjoyed your last meal out? If so, write a restaurant review on Sugarvine and we’ll give you a £20 discount on your first case of wine purchased from Virgin Wines.
Latest Restaurant Review:Moghul Tandoori Restaurant, St. Annes-On-Sea
More information on Moghul Tandoori Restaurant"A fine meal on a monday night. The restaurant was quite busy for this day of the week which says alot about the quality of the place. If in St Annes this could be your Indian restaurant of choice. "
We're not, like, Scrooges or anything, but the food scene around Christmas time is decidedly "whevs dude". It's all about food at home and the traditions we love to loathe, from over-cooked beef ("because turkey is ALWAYS dry") to present-opening tim ...see the full blog and reader comments
Your guide to upcoming events at restaurants, pubs & venues in the area.
- Thursday 19th December | Jack's Restaurant & Bar
Christmas Jumper Night We're having our first ever Christmas Jumper Night on Thursday 19th December! Everyone who comes in a Christmas jumper will get a free cocktail AND we will give a bottle of bubbly to the best! We have live music from the very popular band Thist ...more
- Thursday 9th January | Saranya Thai Restaurant and Bar
Champagne Tasting Night Hosted by Laurent Perrier, Thai Canapes, 5 different Champagnes vintage and non vintage. From 7.30pm only £15 per ticket. ...more
Latest news for diners in the Blackpool and Fylde area.
- Sweet n Sour now open
Sweet n Sour, Blackpool has opened
- Second AA Rosette For The Clifton Arms
The Clifton Arms in Lytham has been awarded a second AA rosette. ...more
- Cookery School Of The Year Award
Orchards Cookery, based in Evesham, has won the Cookery School Of The Year Award. It runs a range of courses including Off to University, Designer Dinner party and Corporate Days courses. ...more
- Award for Canal Boat Cruises at Hoghton
Canal Boat Cruises based at Hoghton has won the Self-Catering award at the Lancashire Tourism Awards. ...more
- Robinsons Release Festive Ale, Tom & Berry
Stockport-based brewer Robinsons have released their festive seasonal ale Tom & Berry for a second year. It’s an exciting blend of Robinsons’ award winning ‘Old Tom’ ale with the taste of delicious winter berries. Tom & Berry will be available throughout November and December at selected Robinsons p...more