We arrived at the restaurant to find there were problems in the kitchen. Food eventually arrived, starters were nice, then came the disasters. I ordered sirloin steak medium/well with chips, what arrived was a piece of charcoal and after waiting for 5 minutes and no chips -I approached a waitress who told me the fryer was not working but I could have boiled, sauted or jacket potatoes. I sent the steak back and asked for sirloin med/well with a jacket potato. What I got was a rare steak and after waiting another 5 minutes I was told that jacket potatoes were finished but I could have sauted or boiled. Having told them to stick their potatoes, I was rewarded with a jacket potato. In the meantime my steak was cold, nearly raw and fatty with gristle. Needless to say, I did not eat my meal and after chatting to the people on the next table, I found that she had ordered a rare steak and was cooked med/well. If they can't get the orders right on a quiet night - heaven help anybody who fancies going on a busy night. The fish by all accounts was edible.
Market Place – Cowbridge