Went to IL FORNO tonight and have to say i was disappointed. After reading rave reviews, I found quite over-rated. They had run out of lobster rosotto and the waitor was so pushy, constantly asking us whether we wanted 'extras'. He did not offer us olive oil or parmesan with the pasta which was rather dry. We had prawns to start and the crutons in it were a bit stale/chewy. Pilcillionos much better for a nice Italian in Liverpool.
Il Forno – Liverpool City Centre