Visited on Thurs 23 July and we were so impressed we returned the following evening. Prawns in tempura batter were the best ever, deep fried brie was light and tasty. The steaks (T-bone and fillet) were full of flavour and cooked perfectly. Not exactly cheap, but worth every penny they were so good. On the second night the stroganoff and the wild boar were also excellent. The service was attentive and charming. Wish we could have stayed in Ambleside longer to sample the whole menu. Not much to add, except that both meals we had were truly excellent, and we're thinking of returning to Ambleside in the future just on the strength of this restaurant.
Matthews Bistro – Ambleside